I'm looking for an old Nutella recipe that I think was posted in Diet Doctor a long time ago. It had butter, coconut oil, hazelnuts, cacao powder and vanilla extract, but I don't remember the proportions. I thought I had saved it somewhere but I can't find it anywhere.
Diet Doctor has a different Nutella recipe now, but I want the old one. It actually had some bad reviews because the fat made it harden in the fridge so it wasn't spreadable, but that's what I liked about it – it made awesome chocolate bars.
by Sylphadora
2 Comments
I’m not familiar with the exact recipe but coconut oil and butter being present in the mix would definitely be what makes it firm up at cooler temps. Try adding maybe an ounce of coconut oil to the linked recipe to start, and see what the consistency is like.
Nufella isnt supposed to be put in the fridge anyway