garofalo bucatini, canned crushed tomatoes, sicillian olive oil, freshly grated parmesan (I tried pecorino romano, the fermented flavor is too strong for me), and italian basil I grew myself

by PlatWinston

8 Comments

  1. PlatWinston

    holy hell reddit’s image compression is horrendous, the picture looks much more vibrant and bright on my device

  2. this_is_Winston

    Not liking pecorino isn’t a crime. First time I tried it, tasted too pastural to me. I love it now though. Your crimes, for pomodoro there’s barely hints of tomato visible. And pasta looks overcooked. Did it have any chewiness left?

  3. Mutopiano

    Only complaint is that there is no visible tomato happening. Otherwise, looks pretty good!

  4. popoPitifulme

    You’re reporting your pasta to the police for… being too delicious?

  5. Eastern-Reindeer6838

    Almost no visible tomatoes, overcooked and cut pasta.