first time making this and loved it!

shrimp cooked 90s each side, previously seasoned at your taste (I used sweet paprika, pepper and salt)

for the sauce I used butter and parmesan, added some cream (not much) and pasta water. then tossed the noodles to finish cooking in the sauce, turned off the heat, added shrimp (leaving some of them for decoration) and then decorated with some parsley and the extra shrimps

by LemonSugaredCandy

12 Comments

  1. Such-Top-6896

    Looks especially good on that dark plate. We eat with our eyes too.

  2. The sauce is clinging to the pasta perfectly. Looks delicious! Now I want to make this.

  3. scalectrix

    This looks great, though the idea of seafood and cheese is still pretty strange to me…

  4. ABigBrownBear

    I dont like seafood much, but this looks so good. I want a bite.

  5. Good-Bodybuilder-985

    Looks great! The noodles look more like linguine, which I prefer with my alfredo sauce.