I bought one like 12 years ago, before hot sauce was such a big thing. It was a fun novelty.
cookeryandwookery
That’s honestly not that bad. 800k is a lot if you haven’t gotten into super hots or any of the challenges.
I’m absolutely not saying it’s easy. If you’re a mayonnaise is a spice person, you should never touch this. But if you breed peppers and eat pieces whole, meh. It’s probably going to taste bad though.
Cheerum77
I’ll take the Tiger sauce. Love that stuff! Good on almost everything.
Willing_Courage26
I loved this sauce..it was my first step into “the actual hot” sauces, almost 20 years ago. Put a few drops in my chili or chowder and it was perfect. This was a lifetime ago. I would love to see what I think about it now.
SEV3Npoint
I actually bought that years ago, as a novelty, when I was at Reading Terminal Market in Philly. Never opened, just thought it looked neat.
Capt-jack-sparr0w
I’ve bought it on Amazon. Crazy hot! 🔥
DisturbingDaffy
A Mexican restaurant in Kobe Japan bought it.
Eastwoodaudio
People who swear that Da Bomb Beyond Insanity tastes good?
-dripgod-
I used to put it on chips 🤣 I gave it to someone that said they could handle it an thought he was going to die. He laid on the ground holding his stomach for like 30 min. Id probably be in that same situation now days my stomach is fucked
GruntCandy86
Extract? Nope.
DocHalidae
Same people who told themselves blue cheese tastes good.
Armagetz
I like to use it in soups where I want to add spice but don’t want to add a change of flavor profile.
A few drops in a 10 quart batch goes a long way.
_-DrainBamage-_
I bought it once, because a co worker kept stealing people sandwiches at work from the shared fridge. So I made a extra delicious looking sandwich with pulled pork, and used this as “barbeque” on the pulled pork. I made sure to to mix it real good with just a bit of regular bbq too get the right smell/consistency 🤣😂
I made a second sandwich which i packed in my bag. When it was time for lunch and we all went to grab our lunches from the fridge my sandwich was missing 😂 didnt say a word just sat down at a random table and pulled up my extra sandwich from my bag 😁
Suddenly a guy started screaming and coughing like a mad man spitting sandwich all over the table he was sitting at. He then started RUNNING to the kitchen area while almost crying/gagging looking for something to drink 😅🤣
10/10 experience definitely worth every penny spent 👌😂😁
4strings4ever
Maybe. But def buying the tiger sauce right behind it
forest161
🙄
isthatsoreddit
Ngl I would for the bottle, lol.
Maybe take the tag off, add a cool label.
Well. Depending on the price
hiker_mittens
I had a bottle of this gifted to me cause like everyone here, I love spice. I wasn’t sure what to do with it for the longest time till I put some in a chili. Absolutely amazing. Only need a few drops and adds a nice kick! Other than that I wouldn’t recommend like…. Frying an egg in it; that’s what chili oil is for!
A-Phantasmic-Parade
Me
MSD101
I typically don’t like extract sauces, but a couple drops in a large pot of something isn’t too bad.
Shep-D-King
I have a bottle of this that’s at 2 million S.U.
TruePlatypusKnight
Id buy it just to have the bottle.
playmayker
Put a few drops of this in refried beans and chorizo when making burritos 🔥🔥🔥
lordcochise
we bought that back in like ’02, it’s not quite the roughest extract out there, but a little of that goes a pretty long way – a little of that in a gallon or two of chili is plenty – a drop or two in a small personal bowl of chili was fairly rough
Radi0ActivSquid
Picked this up solely for the bottle.
FloMuffin
me!!!! i use it for adding spice to things without flavor
Low-Carob9772
This stuff is a war crime in a bottle. Wear gloves when handling if open. Don’t touch your face or genitals.
zombie_overlord
This was the first hot sauce I ever bought that was hotter than Tabasco. I got it at a gift shop on Bourbon St. Curiosity got the best of me and I tried it while drunk af at a bar. There was nothing to make it stop. Beer wasn’t helping. I was licking my shirt to make it stop (also not really helping). I’m glad this was before cell phones lol
Been a fan of hotter sauces ever since. This one I did end up using most of, usually in a big batch of chili to add heat. The cap dry rotted after a couple of years. Cool bottle though.
29 Comments
I have a bottle at home.
I bought one like 12 years ago, before hot sauce was such a big thing. It was a fun novelty.
That’s honestly not that bad. 800k is a lot if you haven’t gotten into super hots or any of the challenges.
I’m absolutely not saying it’s easy. If you’re a mayonnaise is a spice person, you should never touch this. But if you breed peppers and eat pieces whole, meh. It’s probably going to taste bad though.
I’ll take the Tiger sauce. Love that stuff! Good on almost everything.
I loved this sauce..it was my first step into “the actual hot” sauces, almost 20 years ago. Put a few drops in my chili or chowder and it was perfect. This was a lifetime ago. I would love to see what I think about it now.
I actually bought that years ago, as a novelty, when I was at Reading Terminal Market in Philly. Never opened, just thought it looked neat.
I’ve bought it on Amazon. Crazy hot! 🔥
A Mexican restaurant in Kobe Japan bought it.
People who swear that Da Bomb Beyond Insanity tastes good?
I used to put it on chips 🤣 I gave it to someone that said they could handle it an thought he was going to die. He laid on the ground holding his stomach for like 30 min. Id probably be in that same situation now days my stomach is fucked
Extract? Nope.
Same people who told themselves blue cheese tastes good.
I like to use it in soups where I want to add spice but don’t want to add a change of flavor profile.
A few drops in a 10 quart batch goes a long way.
I bought it once, because a co worker kept stealing people sandwiches at work from the shared fridge. So I made a extra delicious looking sandwich with pulled pork, and used this as “barbeque” on the pulled pork. I made sure to to mix it real good with just a bit of regular bbq too get the right smell/consistency 🤣😂
I made a second sandwich which i packed in my bag. When it was time for lunch and we all went to grab our lunches from the fridge my sandwich was missing 😂 didnt say a word just sat down at a random table and pulled up my extra sandwich from my bag 😁
Suddenly a guy started screaming and coughing like a mad man spitting sandwich all over the table he was sitting at. He then started RUNNING to the kitchen area while almost crying/gagging looking for something to drink 😅🤣
10/10 experience definitely worth every penny spent 👌😂😁
Maybe. But def buying the tiger sauce right behind it
🙄
Ngl I would for the bottle, lol.
Maybe take the tag off, add a cool label.
Well. Depending on the price
I had a bottle of this gifted to me cause like everyone here, I love spice. I wasn’t sure what to do with it for the longest time till I put some in a chili. Absolutely amazing. Only need a few drops and adds a nice kick! Other than that I wouldn’t recommend like…. Frying an egg in it; that’s what chili oil is for!
Me
I typically don’t like extract sauces, but a couple drops in a large pot of something isn’t too bad.
I have a bottle of this that’s at 2 million S.U.
Id buy it just to have the bottle.
Put a few drops of this in refried beans and chorizo when making burritos 🔥🔥🔥
we bought that back in like ’02, it’s not quite the roughest extract out there, but a little of that goes a pretty long way – a little of that in a gallon or two of chili is plenty – a drop or two in a small personal bowl of chili was fairly rough
Picked this up solely for the bottle.
me!!!!
i use it for adding spice to things without flavor
This stuff is a war crime in a bottle. Wear gloves when handling if open. Don’t touch your face or genitals.
This was the first hot sauce I ever bought that was hotter than Tabasco. I got it at a gift shop on Bourbon St. Curiosity got the best of me and I tried it while drunk af at a bar. There was nothing to make it stop. Beer wasn’t helping. I was licking my shirt to make it stop (also not really helping). I’m glad this was before cell phones lol
Been a fan of hotter sauces ever since. This one I did end up using most of, usually in a big batch of chili to add heat. The cap dry rotted after a couple of years. Cool bottle though.
Idk but that tiger sauce is delicious