A few options at the house

by mg1431

5 Comments

  1. deadlycool27

    I love how the Tabasco scorpion is unopened lol. At first that stuff would light me up, but since my tolerance went up I’ve been dousing everything in that and Melinda’s ghost pepper.

  2. mahrog123

    I like the Mexico Lindo sauces a lot. Their green habanero is great on fish tacos.