Easter dish idea: Żurek – Polish Sour Rye Soup with White Sausage, Hard-Boiled Egg, Potato Purée & Marjoram

by Odd-Year9779

4 Comments

  1. EuropeEatsBot

    Congratulations on your achievement!

    With your 50th post on r/EuropeEats, you have made yourself a name in this sub. This shall be made public to the world by adding the corresponding Roman numeral 🅻 to your user flair.

    I’m glad that you are a part of our little community!

    _I am just this sub’s unpaid house elf, and this action was performed automatically. If you like it I’m happy._

  2. justaprettyturtle

    I am glad that an Italian enjoys żurek. It’s cool that it is becoming more known abroad 🙂

  3. ExcellentApricot1913

    Can’t wait for easter, so I can eat żurek 🩷💚