the recipe is a bit piecemeal – used different recipes from multiple sources and freestyled the design!
cookie recipe: Lemon Meringue Pie Cookies – Baran Bakery https://share.google/IDeHgiYbUtzgcWfs0
meringue recipe: Swiss Meringue Recipe | King Arthur Baking https://share.google/0bAQJtpJB4XrncAAu
lemon curd recipe: How to Make Lemon Curd (5 Ingredients) – Sally's Baking https://share.google/fD11JROGNQX3dWmWE
by Veeeeezy
20 Comments
Brown butter and lemon meringue together is such a smart combination, the nuttiness must balance the tartness perfectly.
Well where are ya so we can pop over to buy one;)
They are fantastic, completely hypnotizing with their perfect swirls! I don’t know how you got them so perfect, but good on ya! They look yummy! 🤤😻
Absolutely stunning!!!! Well done!
These are fantastic! My question is how long after the bake did you indent them to put in the curd?
honestly brown butter sounds so comforting… i really wanna try making these, but i’m a little nervous about the meringue part 🙂 where did you learn to make them so well? ^^
These look phenomenal, literally said “daaaammnn” outloud! These might be my baking project for the weekend.
Those beautiful.
They look insanely good 😍
These are so satisfying to look at. The swirl is super clean and glossy, and brown butter with lemon sounds like an amazing combo. I wouldn’t be able to stop at one.
Wow – that looks and sounds breathtaking
What a wicked combo! And they look absolutely gorgeous. Could be the cover of a magazine! 10/10. Would upvote again.
What delicious art!!
Sembrano così buoni ancora meglio se accompagnati con una bevanda calda
Ok, I’ve been trying to stop bookmarking so many of these recipes but I just have to save this one. They look incredible!
It looks delicious! 🤤🤤😍
Stunning!!!!!!!
This is the sort of baking that would get you a proposal in my world
Mmm paired a warm spiced drink. I also thought this was an onion from the thumbnail
Gorgeous and surely tasty 😋