Look for the sunny yellow storefront right in the heart of Nice for a brunch filled to the brim with Niçoise on the weekends. “Open for lunch only during the week and a popular brunch on Sundays, this family-run café serves veggie-centric food straight from the nearby Cours Saleya market,” describes Rosa. Expect dishes like carrot and parsnip soup and colourful fresh salads. The menu changes frequently, so the café can serve fresh and locally sourced seasonal produce. Rosa warns, “Check online before going, as their opening days can be unpredictable, especially during the off-season.”
Dining and Cooking