baked cod and sardines with ladolemono
roasted potatoes and asparagus with fresh dill and seasonings
Greek salad: fresh feta (I couldn't find sheeps milk unfortunately), bell pepper, tomato, red onion cucumber, olive oil, oregano, salt, pepper, red wine vinegar
by wastethebangtan
1 Comment
https://www.foodbymaria.com/mediterranean-cod-recipe/
this was the recipe I used! I added chickpeas and sardines bc I didn’t have enough fresh fish for me and my friend but otherwise all the same!