With a massive bunch of spinach, local Ontario mushrooms, carrots, and crispy air fried tofu. by MixedBeansBlackBeans 2 Comments MixedBeansBlackBeans 1 day ago Flash pan fried each veggie item on their own first with a tiny bit of light soy sauce and white pepper, and set it aside.Sauce: -2 tbsp veg. oyster sauce -1 tbsp. dark mushroom flavoured soy sauce -1 tbsp. regular soy sauce -1 tbsp. maple syrup (usually do brown sugar) -1 tsp. rice wine vinegar -1 tsp. toasted sesame oil -2 tbsp. water Affectionate_Luck_34 1 day ago Wow, it looks so tasty!🌱💚🤤
MixedBeansBlackBeans 1 day ago Flash pan fried each veggie item on their own first with a tiny bit of light soy sauce and white pepper, and set it aside.Sauce: -2 tbsp veg. oyster sauce -1 tbsp. dark mushroom flavoured soy sauce -1 tbsp. regular soy sauce -1 tbsp. maple syrup (usually do brown sugar) -1 tsp. rice wine vinegar -1 tsp. toasted sesame oil -2 tbsp. water
2 Comments
Flash pan fried each veggie item on their own first with a tiny bit of light soy sauce and white pepper, and set it aside.
Sauce:
-2 tbsp veg. oyster sauce
-1 tbsp. dark mushroom flavoured soy sauce
-1 tbsp. regular soy sauce
-1 tbsp. maple syrup (usually do brown sugar)
-1 tsp. rice wine vinegar
-1 tsp. toasted sesame oil
-2 tbsp. water
Wow, it looks so tasty!🌱💚🤤