We are vegan, so always exploring new dairy/animal product-free options. Even if you’re not vegan, try this. So easy and insanely delicious. (Can sub dairy ingredients if desired…)
2 c nondairy heavy whipping cream (I use Country Crock)
1/2 c extra creamy plant milk (I used a barista-style oat milk; could also swap for plain whole milk)
11 oz can of sweetened condensed oat milk (soy version at HEB if you’re Texan 🤠)
20 oz can high quality cherry pie filling (I used Lucky Leaf)
1 T vanilla
1 t. sea salt
Blend and churn.
Add-in ideas:
1 t almond extract
Pie crust crumbles
1 c toasted sliced or slivered almonds
Chocolate shell (choc covered cherry!). Squeeze in when still churning but close to done
by dseimetz
1 Comment
Please remember to share the recipe you used or how you think it turned out. If you are uncomfortable sharing your recipe, please share some tips or help people create their own recipe. If you are not satisfied yet please mention what is wrong/could be improved. This is a lot more interesting for everyone then just a picture.
Report this message if not aplicable or ask to be added to the contributor list to not receive this message again.
*I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/icecreamery) if you have any questions or concerns.*