
This is a typical meal from Sugakiya, a long-running local chain in Nagoya, Japan.
It’s known for being cheap, quick, and nostalgic for many people. The ramen features a light tonkotsu + dashi broth, very different from richer Hakata-style ramen.
The set often includes gomoku rice (a simple seasoned mixed rice), and their signature dessert “cream zenzai” — sweet azuki beans topped with soft serve ice cream.
It might seem like an unusual combination, but it’s a beloved local classic.
Have you ever tried Sugakiya?
by Mobaroid

1 Comment
Omggg that tonkotsu ramen looks so good!! 🤤