First time smoking wings. Used Woodfire Garlic seasoning with a little bit of brown sugar and oil put them uncovered in the fridge overnight. Used hickory wood chips and it was BANGIN!
by PersonalitySecret289
First time smoking wings. Used Woodfire Garlic seasoning with a little bit of brown sugar and oil put them uncovered in the fridge overnight. Used hickory wood chips and it was BANGIN!
by PersonalitySecret289
1 Comment
With some BBQ sauce on the side and a few stalks of celery you can take this dish to the next level 🙂