First time doing a reverse sear, was hitting a medium but I overshot it and got medium-well done but it still hit the right spot!
Was to eager to taste it so I forgot to take some nice pictures but I think these will do, haha. Paired it with a potatoe gratin with Comté cheese.
Happy grilling everyone.
by AeternumVale2912
2 Comments
Looks ridiculously good. Mouth-watering.
That’s quite a nice crust! It does look just about medium, eh?