Why even assemble it? Just give me the bags of cheese, meat and dough at this point!
by Bi0_B1lly
Why even assemble it? Just give me the bags of cheese, meat and dough at this point!
by Bi0_B1lly
41 Comments
What would possess someone to even come up with this in the first place?
Ohio Valley Pizza is definitely above Altoona style pizza
So weird that it’s a thing.
[https://en.wikipedia.org/wiki/Ohio_Valley-style_pizza](https://en.wikipedia.org/wiki/Ohio_Valley-style_pizza)
Is the sauce cold?
I’m literally eating Imos right now, so jokes on you
used to eat this as a kid in the form of lunchables pizza
“Dont knock it until you’ve tried it” – Ohio Valley local probably
Nah I’m good lol
I live in the ohio valley and have never seen this anywhere. We do have dayton style (marions and cassanos) which is a thin crust, square cut pizza with topping all the way to edge.
honestly as someone who grew up eating cold pizza lunchables this might trigger some nostaligia in me
Say what yall want, but this actually sounds kinda good.
Not guilty
My favorite style of pizza!! Yes people like us exist. I make it a requirement to eat this at least once or twice a month
I bet it’s decent. In ny we have cold cheese slices where they heat up a regular cheese slice then dump cold cheese on it after it gets out the oven. It’s incredible if you like extra cheese.
I want melted cheese or bust.
What in the goddamn lunchable fuck is this
Visiting the area soon and going to try this. It’s extremely weird. I’d be upset if this came out to me at a pizza place that I normally visit. But I know what I’m walking into and I liked Lunchables so let’s go.
I think this is called lunchable style
This pizza is what woke me up to this sub being kinda mean spirited. Ohio valley pizza is a niche style served in a handful of shops. It’s incredibly unlikely someone would get served this on accident. It’s not even a “weird” tasting pizza or anything.
lol this is so true!
So it’s the Lunchables Pizza?
I may eat this before an Altoona pizza tho
Them kids were right when they said skibidi Ohio
I liked it when I had it. I felt like the cheese had more flavor. That being said, I missed my cup and char pepperoni.
Not sure about this, but it might be okay. Of course, I love cold cheese pizza from Oneonta, NY. (Heat normal slice, remove from oven, then add extra cheese and serve.) Developed because drunk college student kept burning their mouths with hot cheese. The cold cheese acts as an insulation barrier.
There’s a place on LI that does this, but as an additional topping on regular pizza, and only the cold cheese. It’s actually really good. But I cannot imagine cold sauce and pepperoni
Okay but its actually good tho I promise
He was heated but the toppings were not
It’s a launchables pizza for grown ups
Never had this but have been curious. If the cheese is shredded fresh then I thought maybe I’d like this a little but if they’re just throwing bagged starchy shredded cheese on there then it’s going to be a strong no. The cold pepperoni would be less than optimal too – needs to be heated to loosen up the grease and awaken the flavor.
Louisville is in the Ohio Valley and we don’t do that shit around here.
Imma be really real.
I’d walk out…. What the fuck
How many times will we allow the state of Ohio violate us before enough is enough?
Maybe it’s because I’m from there, but I like Stl style pizza. It’s not my favorite ever but I think it’s good.
This is just lazy.
Amazing pizza. Ya’ll just haven’t tried it
Which came first… lunchables pizza or this?
It’s delicious. There’s cold cheese on top of the melted cheese. The crust is dense and crispy. The sauce is often very zesty. I no longer live in the Ohio Valley, so when I visit, I freeze some and air fry it.
What’s St Louis style?
I’ve seen this before, but just looked up St Louis style and smokey provolone and swiss cheese also sounds fucked up in the context of a pizza, imo.
yeah i absolutely love the gritty feeling of pieces of cold mozzerella and pepperoni rocks /s