The picture makes it look red but it’s actually a clear liquor, just the packaging makes it illuminate red. I tried it straight first and it definitely blends the flavor of Tabasco in well: not too overpowering but it definitely is true Tabasco. In a way, it kind of ruined my taste for original Tabasco after the experience. I then pulled out the Clamato and made a really lazy Bloody Mary. I can see it coming in clutch if you’re hosting and someone wants a Bloody Mary randomly, but it’s not for me and it possibly will change your view about the sauce if you like OG Tabasco. No regrets trying it but it’s probably going to sit in the fridge for a long time

by iam_ditto

7 Comments

  1. fish_mastir79

    Jose cuervo has a devil’s reserve which is jalapeno flavored tequila and it is really really good The jalapeno taste is really subtle

  2. Tried this on a whim, taste like medicine, only useful for bloody marys I think.

  3. ExtremelyOnlineTM

    It’s super easy to infuse your own pepper vodka for bloodies.

  4. discordianofslack

    Nothing beats the absolut peppar for Bloody Marys. Idk if they even make it anymore.

  5. anonuemus

    we have shots called mexicans, vodka, tabasco and tomato juice, it’s delicious, almost feels healthy

  6. West-Painter-7520

    Why are you putting this in your fridge? Freezer or cabinet

  7. It’s called a Bloody Caesar with Clamato. Canada’s national drink. Vodka, Clamato, hot sauce (Tabasco is common), and Worcestershire sauce, and a celery salt-rimmed glass. One of my favs.

    I love those with a weekend brunch. I am super curious to try one with this absolute Tabasco.