Fridays in the Kitchen: Duck Breast with Porcini Mushroom Italian Risotto & Cherry Port Sauce

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MONTGOMERY, Ala. (WSFA) – We’re cooking up something special in the Bryan Jewelry Kitchen!

Fridays in the Kitchen: Duck Breast with Porcini Mushroom Italian Risotto & Cherry Port Sauce(WSFA 12 News)Fridays in the Kitchen: Duck Breast with Porcini Mushroom Italian Risotto & Cherry Port Sauce(WSFA 12 News)

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