RIGBY — A Rigby chocolate shop is under new ownership and reopened this weekend with a different name in a new location.
Sug’r me sweet Confections, formerly known as Pandora’s Chocolate, had its grand opening on Friday at 151 W. Main, Suite C.
Laura Allen and her husband, Tyson, bought the business from Len and Karen Isaacson in April. The Isaacsons opened their chocolate shop in 2021 and ran it in an older building located one block east of the new location. They sold a variety of homemade, hand-dipped chocolates, as well as art and other products from local people.
Laura Allen told EastIdahoNews.com they’ve added homemade ice cream and Italian ice to the menu. All the other items at Pandora’s Chocolate will be part of the new store.
She said she’s excited to serve customers in the new 2,700-square-foot building.
“One of the reasons we moved is so that we had a larger commercial kitchen to make our own ice cream, rather than serve someone else’s ice cream,” Laura Allen said. “We’ll always have samples of our chocolates and our fudge for people to try.”
Laura Allen said she and Tyson Allen have looked into opening a business together for a while. They grew up in Rigby and wanted to give something back to their community. Making treats, cakes and other goodies was part of Laura Allen’s upbringing, and it’s become a lifelong passion.
When they learned Pandora’s Chocolate was closing, they jumped at the chance to buy it. They worked with Randy Waters at SVN High Desert Commercial to aquire the new location.
A look inside Sug’r me sweet Confections in Rigby, Idaho, Wednesday. The store was formerly Pandora’s Chocolate. (Photo: Rett Nelson, EastIdahoNews.com)
Laura Allen said she started training with Karen Isaacson in February, and the Allens officially took it over on April 1.
The shop’s name stems from Laura Allen’s love of America’s southern culture. She says she’s always enjoyed the South’s hospitality and the accent, and as they were brainstorming ideas for a name, “Sug’r me sweet” reminded her of something people would say in that part of the country.
It’s the type of hospitality she hopes to bring to customers.
Several tenants are moving into the old location, according to Laura Allen. She says one of them is a deli. EastIdahoNews.com is seeking additional information for a future story.
The storefront of the former Pandora’s Chocolate at 127 W. Main St. in Rigby, Idaho. The store was taken over by Laura and Tyson Allen on April 1 and turned into Sug’r me sweet Confections. (Photo: Rett Nelson, EastIdahoNews.com)
Meanwhile, Laura Allen shared her plans for the future of her business in Rigby.
“We’re hoping to start wholesaling ice cream, chocolates and fudge. We’ve had people reach out that sell other people’s candy and treats,” she said, pointing out that there’s interest from other businesses in selling their products.
Laura Allen said she’s excited about her personal touch in the shop. Although the vibe in the new store is different — the Isaacsons played music from the 1920s and ’30s through an old tabletop radio, creating a nostalgic atmosphere — her goal is to keep it a friendly, fun environment.
“We want to have the same hometown feel,” Laura Allen said. “We’re not just selling a product; we want to have a relationship with our customers.”
Sug’r me sweet Confections will be open from 11:30 a.m. to 9 p.m. Monday through Thursday, with a 10 p.m. closing time Friday and Saturday.
The Sug’r me sweet Confections storefront at 150 W. Main St. Suite C, in Rigby, Idaho, Wednesday. The store reopened its doors on Friday. (Photo: Rett Nelson, EastIdahoNews.com)
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Dining and Cooking