Lemon Pepper/Buffalo/Jerk, yes all one sauce.

Greek Gyro.

Calabria Chili/Sundried Tomato and Honey.

Parmesean Double Ranch.

Garlic Lemon Pesto.

All smoked to 2 hours at 200 then finished on grill with each sauce.

by BodaTheDestroyr

3 Comments

  1. juju0010

    Where do I apply to become a firefighter. Nicely done OP!

  2. SpartanDoubleZero

    Hope no one on the shift has to charge cylinders and is busting ass while doing it! They look great!

  3. LxftHand

    Ohhh that sundried flavor sounds amazing! Care to share the details?