Third time making these and they turned out perfect. Planning to making them into steak and cheese for dinner. My only advice is to be careful not to overproof, I did that on a previous batch and the were flat, but still delicious.
Oh I also always cut this recipe in half, and it still works well. Half recipe makes 4 rolls.
by emryrho
1 Comment
These look great – would only suggest to add sesame seeds!!