The last remaining restaurant that was founded by the late renowned chef Jean-Robert de Cavel is closing its doors.Le Bar a Boeuf, a French restaurant on Victory Parkway in East Walnut Hills, is closing. Founded by Jean-Robert, who died after a battle with cancer in 2022, the restaurant featured some of his favorite offerings and was one of the most well-known French dining spots in the area.Officials haven’t shared a reason for the closure.Video above: Family, friends recall memorable life and legacy of chef Jean-Robert de Cavelde Cavel began his culinary life in France and came to Cincinnati in 1993 to become the head chef at The Maisonette. He developed multiple restaurants throughout Greater Cincinnati including, Table, Pigalls, French Crust and Le Bar a Boeuf.
CINCINNATI —
The last remaining restaurant that was founded by the late renowned chef Jean-Robert de Cavel is closing its doors.
Le Bar a Boeuf, a French restaurant on Victory Parkway in East Walnut Hills, is closing.
Founded by Jean-Robert, who died after a battle with cancer in 2022, the restaurant featured some of his favorite offerings and was one of the most well-known French dining spots in the area.
Officials haven’t shared a reason for the closure.
Video above: Family, friends recall memorable life and legacy of chef Jean-Robert de Cavel
de Cavel began his culinary life in France and came to Cincinnati in 1993 to become the head chef at The Maisonette.
He developed multiple restaurants throughout Greater Cincinnati including, Table, Pigalls, French Crust and Le Bar a Boeuf.
Dining and Cooking