This is the first cake I ever baked from scratch.

I included pictures of the recipe as well.

by jadekadir2

2 Comments

  1. AutoModerator

    **This is a generic reminder message under every post**

    Thank you for your post to r/recipes. We want to remind everyone of Rule #1. All posts should be accompanied by the recipe to foster discussion. A comment, a question, etc is also encouraged

    Posts that do not include a recipe can and will be removed by the mods.

    Thank you!!

    *I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/recipes) if you have any questions or concerns.*

  2. SeasonPositive6771

    A great option for people who have to be keto for health reasons but otherwise it’s a calorie bomb for something with artificial sweeteners. You can have a bigger slice of commercially made birthday cake with real sugar and icing for about 250 calories.

    How did it taste? I imagine the monk fruit is very forward.