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No Bake Cherry Cheesecake Parfait
In American Recipes

No Bake Cherry Cheesecake Parfait



No Bake Cherry Cheesecake Parfait

No-Bake Cherry Cheesecake Parfait
Ingredients:
• 1 ½ cups finely crushed graham cracker crumbs
• 3 tablespoons granulated sugar
• 7 tablespoons butter melted
• 1 8 ounce package cream cheese, softened
• 1 – 14 ounce can sweetened condense milk
• ⅓ cup freshly squeezed lemon juice
• 1 teaspoon vanilla extract
• 1 – 21 ounce can cherry pie filling
• In a small mixing bowl, combine the graham cracker crumbs, granulated sugar, and melted butter; set aside.
• In a medium mixing bowl, beat the cream cheese with an electric mixer on medium speed until smooth. Beat in the sweetened condense milk until combined.
• Add the freshly squeezed lemon juice and vanilla extract and stir well.
• Set 6 plastic, 9 ounce punch cups on the counter or a cookie sheet. Scoop 2 tablespoons of the graham cracker crumb mixture into the bottom of each cup and press down lightly.
• Add 3 tablespoons of the cheesecake mixture to each cup and spread out evenly.
• Next, evenly distribute half of the cherry pie filling between the 6 cups, reserving the other half of the pie filling for another layer.
• Sprinkle 2 tablespoons of the graham crack crumb mixture over the cherry layer.
• Divide the remaining cheesecake mixture between the 6 cups and spread out evenly.
• Divide the reserved cherry pie filling evenly between the 6 cups, then sprinkle the top with a little graham cracker crumb mixture.
• Serve immediately or chill for up to 24 hours before serving.

39 Comments

  2. @KayGoldsmith-kj8ki

    That looks delicious, but I don't like cherry pie filling. But, I appreciate the recipe because I will make it with other fruits. Be blessed you two!🌹🙏❤

  8. @Mary-u8d7r

    Calvin and Marie – definitely no bake in the summer time. Luckily, here in NY the heatwave broke on Monday and it poured which cooled it down thankfully.

    The layers are fantastic and they look scrumptious and easy to make. Enjoy! ❤❤❤❤ Mary

  12. @mrsblueblood

    I love all things cherry and this one looks super easy and tasty. Thanks for showing us how to make it. – Laura T

  15. @luisakartanowicz6987

    enjoyed the recipe, would be great with other pie fillings too, Marie your presentation really makes these exceptional thanks for sharing

  17. @Bernice-t8v1d

    Watching for this one Marie. My mouth was watering for this when you gave us a sneak preview. Hot temperature here as well & this refreshing dessert will be on my table tomorrow. Thanks for sharing this one Marie & Calvin.

  25. @elizabethtaylor3779

    Great minds think alike! Yesterday I made a similar dessert to take to a neighbor…only it was in pie form. Used the cream cheese, condensed milk, lemon juice but no vanilla, blended that and put it in a graham crust, then topped it with blueberry pie filling – yum!

  26. @nurselibby2941

    These are such cute delicious treats and I agree they are great for Summer. Your presentation was cute too. Love the little cups and the glasses. ❤🤍🤎

  30. @monkeymommy778

    Thanks for another great recipe Ms Marie. I have a can of sweetened condensed milk I need too! Have a blessed day and keep cool.

  32. @davidmaynard8828

    Looks delicious Marie, thank you for sharing. Hope you both are keeping cool, we are keeping warm here in Australia. Kind regards Leanne Queensland Australia 🎉

  35. @Laura-p2g8z

    Hello Calvin and Marie, great video! That desert looks delicious yum yes please! I’ll be trying this one! Thanks for sharing! 👍👏💕🥰

  39. @ConnieFarrell-jp7yu

    Great job Marie!! Those look so refreshing!! That would be delicious with any fruit!! Blueberry & Strawberry for Memorial Day! As always much love!!