Hi all, I had a pepper sauce in Hawaii maybe 10 years ago and have been chasing that white rabbit ever since. It was very vinegar forward, but with full peppers in it that looks kinda like Thai chilis. Anyway, I thought perhaps this was similar, it’s not really, but I like this nevertheless.
Good flavor, you can taste some of the fermentation for sure, and very vinegary which I like. Spice level is low, maybe a 1 or 2 depending on your tolerance. But, a legit Hawaiian brand and shipped quickly from the source via Amazon. It was like $20 though; so a bit steep but I like it. I’ll use on some white rice and veggies moving forward when it’s a bit too late to have the extra spicy stuff.
Hope this helps anyone interested and if anyone knows the other stuff I mentioned, I’d appreciate the advice!
by OkIntroduction4660
6 Comments
Instructions unclear, I got thirsty and chugged it because water
Organic water, the best
I don’t know what this is but I’m ordering it
Can confirm, this is delicious
Adoboloco makes a good Hawaiian chili pepper water
Oh hey i have some of these from visit hawaii
-mango garlic ghost
-kiawe smoked (top 5 sauce for me)