I think everyone should experience authentic Italian gnocchi. Luckily, you can make it right at home! Follow along to create buttery, pillowy gnocchi that are soft and tender on the inside but perfectly crisp and golden on the outside.

๐Ÿ‘จโ€๐Ÿณ COOK the full recipe on https://nickskitchen.com/homemade-gnocchi-recipe/
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35 Comments

  1. So the thumbnail shows a tomato based Napoli sauce. Whereโ€™s that in the video? ๐Ÿค”

  2. Hi Nick! If you see this, Iโ€™ve been asking for a fruit tart video, I hope itโ€™s next video I really want Nick to hopefully do it โœจโœจ

  3. Gnocchi are popular in Poland, but we call them Kopytka. They were a staple at home growing up. We usually just made them from leftover mashed potatoes. They go great with Polish Goulash!

  4. can u make eggless, vegetarian pasta on this channel, by my culture I donโ€™t eat eggs but I love pasta, especially with pesto, so I would really love a video on this. Plus I saw u never did this before

  5. so cute cute ๐Ÿ˜ ๐Ÿ’— ๐Ÿ’“ ๐Ÿ’• ๐Ÿ’– love you ๐Ÿ˜ ๐Ÿ’— ๐Ÿ’“ ๐Ÿ’• ๐Ÿ’– ๐Ÿ’‹ ๐Ÿ˜

  6. I realized today Iโ€™d rather pay 100.00 for a good restaurant gnocchi then ever ever make them. ๐Ÿ˜‚

  7. Nick, i swear the best thing you did this year was getting the vortalex posture corrector.. your posture has improved SO MUCH ๐Ÿ˜ญ Just look at ur vids from 2-3 weeks ago.. huge difference

  8. Your gnocchi looks so good Nick!! I've only had bad gnocchi cooked for me. They were always chewy and tasteless. I might give your recipe a try.
    ๐Ÿคค๐Ÿคค