Homemade beef cheeseburgers made from scratch

Homemade beef cheeseburgers for an easy weeknight meal. Nothing fancy, just some simple comfort food.

Ingredients

‑ Ground beef

‑ Burger buns

‑ Sliced cheese

‑ Fresh lettuce

‑ Tomato slices

‑ Mayonnaise

‑ Salt and pepper

Steps

1. Shape ground beef into patties and season lightly with salt and pepper. Try not to press down on them while frying.

2. Fry the beef patties in a pan until fully cooked.

3. Give the burger buns a quick toast on the pan.

4. Spread mayonnaise onto both sides of the buns.

5. Layer the patty, cheese, tomato and lettuce, then place the top bun on.

Would love any tips on how I can make these better