GF Honey drizzled Cornbread

Philly base:

Whole milk (3.3% fat): 325 g
Heavy cream (36% fat): 310 g
Nonfat dry milk: 16g
Granulated sugar: 80 g
Autumn Honey: 40 g
Locust bean gum: 0.8 g or 1/4 tsp
Fine sea salt: 0.7 g or 1/4 tsp

GF Cornbread

90 g white rice flour
250 g cornmeal
85 g honey
2 teaspoons baking powder
1/2 teaspoon salt
1/4 cup butter, melted
2 pastured eggs
240g buttermilk

Honey Swirl – Autumn squeeze with your heart