I hope you’re hungry because it’s the moment foodies have been waiting for, well almost. The EPCOT International Food & Wine Festival is drawing near, and you know what that means…I’ve got your exclusive look at all the treats and eats coming to the festival this year.
From August 27 to November 21, 2026, the EPCOT chefs will be serving up selections from across the globe that will bring you and your taste buds on the ultimate tasty adventure. From returning favorites like the Pumpkin-Mascarpone Ravioli at Forest & Field and the Grilled Bushberry-spiced Shrimp Skewer from Australia, to brand-new bites, including the Basil Pesto Chicken Dumplings at Gyozas of the Galaxy and Smoked Brisket and Cheddar Melt from Hops & Barley, you’re in for quite the journey.
This year is extra special because it marks 30 years – yes, you heard that right – of this fan-favorite festival. To help celebrate this momentous occasion, there are 30 items that have returned or been reimagined from across the years. Be sure to check out these items, indicated with a special 30th icon in the Foodie Guide.
And that’s not all. Back again is the cheese-filled extravaganza, Emile’s Fromage Montage. This food stroll features a variety of offerings from the Global Marketplaces, which are identified with a 🧀 below. Be sure to snag a Festival Passport to collect stamps by purchasing five of these items. Once you’ve gotten them all, head over to Shimmering Sips for a festival treat.
Say “Cheers to Cheese!” with an interactive exhibit in CommuniCore Hall (open from September 18-November 8) that celebrates one of the world’s most beloved foods. Grab a Cannoli Milk Shake, a wholesome cheese flight or an inventive macaroni and cheese at The Wedge, hosted by Dairy Does More, and discover fun facts and the fascinating history of cheese!

For ease of paying during your global tour, pick up exclusive Disney Gift Card wristlets featuring Mickey Mouse and Donald Duck serving up some sweet treats. For a minimum $15 activation, these wearable gift cards are available during the festival at merchandise locations throughout EPCOT and can be used at Global Marketplaces and anywhere Disney Gift Card is accepted.
2026 EPCOT International Food and Wine Festival Menus
Ok, I don’t know about you, but now I’m hungry. Time’s a-wasting, so let’s get to this year’s official Foodie Guide for the EPCOT International Food & Wine Festival!
New! The Wedge Hosted by Dairy Does More Menu
(Available September 18 through November 8)

New!
🧀Selection of Cheeses
with accompaniments featuring Proudly Wisconsin Cheese


New!
🧀Crab and Corn Macaroni and Cheese
with smoked cheddar sauce, bacon, crab seasoning, roasted corn, herbed panko, and jalapeños
(Introduced in 2015 at Farm Fresh)


🧀Three-Cheese Macaroni and Cheese
with smoked cheddar sauce and herbed panko


🧀Cheesesteak Macaroni and Cheese
with smoked cheddar sauce, shaved beef, peppers, onions, and herbed panko


New!
Wine and Cheese Pairing (New)


New!
Cannoli Milk Shake
topped with chocolate shavings, cannoli shell, and a maraschino cherry (non-alcoholic)

New!
Bodegas Avancia Old Vines Godello
New!
Las Jaras Superbloom Rosé
Caymus Vineyards Cabernet Sauvignon

New!
🧀Selection of Cheeses
with accompaniments featuring Proudly Wisconsin Cheese


New!
🧀Crab and Corn Macaroni and Cheese
with smoked cheddar sauce, bacon, crab seasoning, roasted corn, herbed panko, and jalapeños
(Introduced in 2015 at Farm Fresh)


🧀Three-Cheese Macaroni and Cheese
with smoked cheddar sauce and herbed panko


🧀Cheesesteak Macaroni and Cheese
with smoked cheddar sauce, shaved beef, peppers, onions, and herbed panko


New!
Wine and Cheese Pairing (New)


New!
Cannoli Milk Shake
topped with chocolate shavings, cannoli shell, and a maraschino cherry (non-alcoholic)

New!
Bodegas Avancia Old Vines Godello
New!
Las Jaras Superbloom Rosé
Caymus Vineyards Cabernet Sauvignon
(Available starting September 9)

New!
Bo Ssam Pork Belly Lettuce Wraps
with bo ssam pork belly, kimchi slaw, and spicy aïoli
(Introduced in 2010 at South Korea)


New!
🧀 Pumpkin Cheesecake Mousse Trifle
featuring PHILADELPHIA Cream Cheese with citrus sauce and spice cake topped with cranberry streusel
(Introduced in 2011 at Hops & Barley)


Potato Pierogi
with kielbasa, caramelized onions, and sour cream
(Introduced in 1996 at Poland)


Frozen S’mores
Chocolate milk shake with marshmallow syrup topped with mini marshmallows, chocolate shavings, and a graham cracker (non-alcoholic)


New!
Frozen Apple Blossom
Apple cider, Seagram’s Ginger Ale, Hartley Apple VSOP Brandy, mini marshmallows, and maple syrup

Schöfferhofer Grapefruit Hefeweizen
Parish Brewing Co. SIPS Cabernet Franc Strawberry Berliner Weisse
3 Daughters Brewing Beach Blonde Ale

New!
Bo Ssam Pork Belly Lettuce Wraps
with bo ssam pork belly, kimchi slaw, and spicy aïoli
(Introduced in 2010 at South Korea)


New!
🧀 Pumpkin Cheesecake Mousse Trifle
featuring PHILADELPHIA Cream Cheese with citrus sauce and spice cake topped with cranberry streusel
(Introduced in 2011 at Hops & Barley)


Potato Pierogi
with kielbasa, caramelized onions, and sour cream
(Introduced in 1996 at Poland)


Frozen S’mores
Chocolate milk shake with marshmallow syrup topped with mini marshmallows, chocolate shavings, and a graham cracker (non-alcoholic)


New!
Frozen Apple Blossom
Apple cider, Seagram’s Ginger Ale, Hartley Apple VSOP Brandy, mini marshmallows, and maple syrup

Schöfferhofer Grapefruit Hefeweizen
Parish Brewing Co. SIPS Cabernet Franc Strawberry Berliner Weisse
3 Daughters Brewing Beach Blonde Ale
Brew-Wing Lab at the Odyssey Menu
Connections Eatery Festival Menu
Connections Café Festival Menu

New!
Pistachio-Chocolate Mochi Doughnut

Gyozas of the Galaxy Menu

New!
Basil Pesto Chicken Dumplings
Chicken dumplings, basil pesto, fonduta, tomato confit, and balsamic


New!
Edamame Dumplings
Butternut squash purée, caramelized onions, sage, and walnut-toasted garlic aillade (Plant-based)


Street Corn-style Dumplings
Chicken dumplings with tomatillo salsa verde, street corn salad, cotija, lime crema, and cilantro

Willamette Valley Vineyards Pinot Gris

New!
Basil Pesto Chicken Dumplings
Chicken dumplings, basil pesto, fonduta, tomato confit, and balsamic


New!
Edamame Dumplings
Butternut squash purée, caramelized onions, sage, and walnut-toasted garlic aillade (Plant-based)


Street Corn-style Dumplings
Chicken dumplings with tomatillo salsa verde, street corn salad, cotija, lime crema, and cilantro

Willamette Valley Vineyards Pinot Gris
Location: Near Creations Shop

Rodizio-style Grilled Beef Skewer
with marble potatoes, charred shallots, roasted baby peppers, and chimichurri
(Introduced in 2009 at Argentina)


Smoked Corned Beef
with house-made potato chips, cheese curds, pickled onions, and beer cheese fondue


New!
Smoked Chocolate Bread Pudding
with chocolate ganache, vanilla bean-bourbon sauce, and smoked sea salt


Swine Brine
Jim Beam Kentucky Straight Bourbon Whiskey, apple-cinnamon cider, lemon juice, and Dijon mustard topped with a pork wing

Left Hand Brewing Co. Sawtooth Amber Ale
New!
1000 Stories Bourbon Barrel-Aged Zinfandel

Rodizio-style Grilled Beef Skewer
with marble potatoes, charred shallots, roasted baby peppers, and chimichurri
(Introduced in 2009 at Argentina)


Smoked Corned Beef
with house-made potato chips, cheese curds, pickled onions, and beer cheese fondue


New!
Smoked Chocolate Bread Pudding
with chocolate ganache, vanilla bean-bourbon sauce, and smoked sea salt


Swine Brine
Jim Beam Kentucky Straight Bourbon Whiskey, apple-cinnamon cider, lemon juice, and Dijon mustard topped with a pork wing

Left Hand Brewing Co. Sawtooth Amber Ale
New!
1000 Stories Bourbon Barrel-Aged Zinfandel
Location: Near Test Track presented by General Motors

Adobo Yuca Fries
with plant-based garlic-cilantro aïoli (Plant-based)


Fry Flight
Sea Salt-Malt Vinegar Fries (Plant-based)
Truffle-Parmesan Fries with black garlic-truffle aïoli
Sweet Potato Casserole Fries with cinnamon sugar, candied pecans, and marshmallow cream (Plant-based)

New!
Barrel of Monks Blood Orange Bliss Sour Ale
Boyd & Blair Grapefruit Mule

Adobo Yuca Fries
with plant-based garlic-cilantro aïoli (Plant-based)


Fry Flight
Sea Salt-Malt Vinegar Fries (Plant-based)
Truffle-Parmesan Fries with black garlic-truffle aïoli
Sweet Potato Casserole Fries with cinnamon sugar, candied pecans, and marshmallow cream (Plant-based)

New!
Barrel of Monks Blood Orange Bliss Sour Ale
Boyd & Blair Grapefruit Mule
Location: Near the Land Pavilion
(Available starting October 2)

🧀 Red Wine-braised Beef Short Rib
with goat cheese polenta, tomato ragù, shaved pecorino cheese, and petit herbs


New!
Lemon-Almond-Olive Oil Cake
with whipped Greek yogurt panna cotta

Minute Maid Aguas Frescas – Strawberry Hibiscus
Harken Barrel Fermented Chardonnay

🧀 Red Wine-braised Beef Short Rib
with goat cheese polenta, tomato ragù, shaved pecorino cheese, and petit herbs


New!
Lemon-Almond-Olive Oil Cake
with whipped Greek yogurt panna cotta

Minute Maid Aguas Frescas – Strawberry Hibiscus
Harken Barrel Fermented Chardonnay
Sunshine Seasons Festival Menu
Location: Near Disney Traders

New!
Tostada de Osso Buco
Pork osso buco atop a fried corn tortilla with chipotle black beans, salsa verde, queso fresco, and chives


New!
Taco de Camaron
Flour tortilla with crispy tempura shrimp, shredded cabbage, and chipotle aïoli


New!
Paleta de Moras
Berry ice pop filled with sweetened condensed milk topped with chili-lime seasoning

New!
Cherry Nostalgia
Blanco tequila, botanical liqueur, cherry, and lime with a hibiscus salt rim
New!
Fruta de la Pasiόn
Blanco tequila, mezcal, tangy passion fruit purée, and citrus juice with a salty chili rim

New!
Tostada de Osso Buco
Pork osso buco atop a fried corn tortilla with chipotle black beans, salsa verde, queso fresco, and chives


New!
Taco de Camaron
Flour tortilla with crispy tempura shrimp, shredded cabbage, and chipotle aïoli


New!
Paleta de Moras
Berry ice pop filled with sweetened condensed milk topped with chili-lime seasoning

New!
Cherry Nostalgia
Blanco tequila, botanical liqueur, cherry, and lime with a hibiscus salt rim
New!
Fruta de la Pasiόn
Blanco tequila, mezcal, tangy passion fruit purée, and citrus juice with a salty chili rim
Norway Cart Festival Menu

New!
Caramel Cream and Gjetost Norwegian Brown Cheese Bolle


New!
Dumplings Trio
Assortment of pan-fried chicken, pork, and vegetable dumplings with house-made sweet-and-spicy sauce


Smoked Duck Bao Bun
with pickled cucumber, scallion, and hoisin sauce


Beijing Zhajiang Noodles
with stir-fried minced beef, cucumber, chili, and carrots in a savory douban sauce

Mango-Peach Bubble Tea:
Green tea, mango and peach syrups, and white boba (non-alcoholic)
New!
Honghe Rice Lager Draft Beer
Baijiu Punch
Baijiu spirit, lychee syrup, soda water, and piña colada mix
Hainan Prosperity
Tequila, vodka, Minute Maid Orange Juice, and mango syrup
Frozen Strawberry-Jasmine Cocktail
Light rum, Jasmine tea, and strawberry syrup

New!
Dumplings Trio
Assortment of pan-fried chicken, pork, and vegetable dumplings with house-made sweet-and-spicy sauce


Smoked Duck Bao Bun
with pickled cucumber, scallion, and hoisin sauce


Beijing Zhajiang Noodles
with stir-fried minced beef, cucumber, chili, and carrots in a savory douban sauce

Mango-Peach Bubble Tea:
Green tea, mango and peach syrups, and white boba (non-alcoholic)
New!
Honghe Rice Lager Draft Beer
Baijiu Punch
Baijiu spirit, lychee syrup, soda water, and piña colada mix
Hainan Prosperity
Tequila, vodka, Minute Maid Orange Juice, and mango syrup
Frozen Strawberry-Jasmine Cocktail
Light rum, Jasmine tea, and strawberry syrup
Refreshment Outpost Hosted by Coca-Cola Menu

Berbere-spiced Beef Stew
with sweet potato mealie pap and kachumbari slaw


New!
Sweet Potato Mealie Pap
with a stew of beans, peppers, carrots, and tomatoes (Plant-based)
(Introduced in 2004 at South Africa)


South African Cream Liqueur Chocolate Mousse
with white chocolate ganache and chocolate-covered popping candy

New!
Breckenridge Brewery Palisade Peach Wheat Ale
New!
3 Daughters Brewing Cinnamon Donut Hard Cider
New!
Coppertail Brewing Co. Cherry Cola Hard Cider
New!
Midnight Safari
Mansas African Whisky, G.E. Massenez Crème de Cassis de Dijon Liqueur, and sour mix garnished with blackberry and mint

Berbere-spiced Beef Stew
with sweet potato mealie pap and kachumbari slaw


New!
Sweet Potato Mealie Pap
with a stew of beans, peppers, carrots, and tomatoes (Plant-based)
(Introduced in 2004 at South Africa)


South African Cream Liqueur Chocolate Mousse
with white chocolate ganache and chocolate-covered popping candy

New!
Breckenridge Brewery Palisade Peach Wheat Ale
New!
3 Daughters Brewing Cinnamon Donut Hard Cider
New!
Coppertail Brewing Co. Cherry Cola Hard Cider
New!
Midnight Safari
Mansas African Whisky, G.E. Massenez Crème de Cassis de Dijon Liqueur, and sour mix garnished with blackberry and mint
Location: Near Germany
(Available starting October 2)

New!
🧀 Warm Raclette Swiss Cheese
on a baguette with jambon and apple-mustard relish


New!
🧀 Tartiflette
Potatoes gratin, caramelized onions, bacon, thyme, crème fraîche, and brie


Kirschwasser Torte
with cherry-brandy buttercream, fondant, sugared almonds, and cherry compote

New!
Salomon Undhof Stein Kremstal DAC Riesling
New!
Loimer Lois Grüner Veltliner
New!
Schlumberger Klassik Brut

New!
🧀 Warm Raclette Swiss Cheese
on a baguette with jambon and apple-mustard relish


New!
🧀 Tartiflette
Potatoes gratin, caramelized onions, bacon, thyme, crème fraîche, and brie


Kirschwasser Torte
with cherry-brandy buttercream, fondant, sugared almonds, and cherry compote

New!
Salomon Undhof Stein Kremstal DAC Riesling
New!
Loimer Lois Grüner Veltliner
New!
Schlumberger Klassik Brut

Zwiebelkuchen
German onion cake with caramelized onions, bacon, herbs, and a savory custard


New!
Cinnamon Pretzel Cold Brew
Joffrey’s Cold Brew Coffee with sweet cream, caramel, vanilla, cinnamon, and pretzel pieces


Zwiebelkuchen
German onion cake with caramelized onions, bacon, herbs, and a savory custard


New!
Cinnamon Pretzel Cold Brew
Joffrey’s Cold Brew Coffee with sweet cream, caramel, vanilla, cinnamon, and pretzel pieces

Location: Between Germany and Italy

New!
Stromboli
Baked ham and provolone roll with Parmesan and tomato sauce


New!
Pollo al Marsala
Roasted chicken drumstick, creamy potato gnocchi, mushrooms, and Marsala sauce


New!
Almond Panna Cotta
with orange marmalade, whipped cream, and candied almonds

New!
Saracco Moscato d’Asti
New!
Cantine Guidi Selezione Privata Luca Red Blend
New!
Villa Matilde Falanghina Campania IGP White Wine
New!
Amaretto Bellini
Luxardo Amaretto Liqueur, peach purée, and Prosecco
Italian-inspired Blood Orange Margarita
Tequila, triple sec liqueur, and blood orange liqueur

New!
Stromboli
Baked ham and provolone roll with Parmesan and tomato sauce


New!
Pollo al Marsala
Roasted chicken drumstick, creamy potato gnocchi, mushrooms, and Marsala sauce


New!
Almond Panna Cotta
with orange marmalade, whipped cream, and candied almonds

New!
Saracco Moscato d’Asti
New!
Cantine Guidi Selezione Privata Luca Red Blend
New!
Villa Matilde Falanghina Campania IGP White Wine
New!
Amaretto Bellini
Luxardo Amaretto Liqueur, peach purée, and Prosecco
Italian-inspired Blood Orange Margarita
Tequila, triple sec liqueur, and blood orange liqueur
Block & Hans Festival Menu
Location: American Adventure

New!
Spicy Strawberry-Mango Smoothie
Minute Maid Strawberry Smoothie Mix with spicy mango syrup (Non-alcoholic; Spirited version available with Ole Smoky Strawberry Moonshine)

Regal Eagle Smokehouse: Craft Drafts & Barbecue Hosted by Coca-Cola Festival Menu
Location: American Adventure

New!
Blackberry Buckle
with blackberry gelato and streusel


New!
Pumpkin Pie Milk Shake
Vanilla ice cream, pumpkin pie filling, and caramel sauce topped with whipped cream and streusel (Non-alcoholic)


New!
Blackberry Buckle
with blackberry gelato and streusel


New!
Pumpkin Pie Milk Shake
Vanilla ice cream, pumpkin pie filling, and caramel sauce topped with whipped cream and streusel (Non-alcoholic)

Location: American Adventure

New!
Smoked Brisket and Cheddar Melt
Chopped smoked brisket, caramelized onions, tangy barbecue, and cheddar sauce on a potato roll


Gulf Coast-style Seafood Roll
with warm-water lobster, rock shrimp, lobster bisque, and sherry crème fraîche on a toasted brioche bun


Freshly Baked Chocolate Pudding Cake
with Kentucky bourbon caramel

New!
Harpoon Brewery Southie Lager
New!
Samuel Adams Boston Brick Red Irish Red Ale
New!
Allagash Brewing Company Haunted House Hoppy Dark Ale

New!
Smoked Brisket and Cheddar Melt
Chopped smoked brisket, caramelized onions, tangy barbecue, and cheddar sauce on a potato roll


Gulf Coast-style Seafood Roll
with warm-water lobster, rock shrimp, lobster bisque, and sherry crème fraîche on a toasted brioche bun


Freshly Baked Chocolate Pudding Cake
with Kentucky bourbon caramel

New!
Harpoon Brewery Southie Lager
New!
Samuel Adams Boston Brick Red Irish Red Ale
New!
Allagash Brewing Company Haunted House Hoppy Dark Ale
Funnel Cake Festival Menu
Location: Between America and Japan

New!
Pumpkin Pie Funnel Cake
Funnel cake with pumpkin pie ice cream, whipped cream, dark chocolate sauce, cinnamon streusel, and powdered sugar


New!
Spicy Temaki Hand Roll
Temaki hand roll with spicy tuna, cucumber, rice cracker, and spicy mayonnaise sauce


New!
Beef Wagyu Temaki Hand Roll
Temaki hand roll with savory American Wagyu beef, pickled ginger, and spicy mayonnaise sauce


Teriyaki Chicken Bun
Steamed bun filled with minced chicken, vegetables, and teriyaki sauce


New!
Mango-Apple Fruit Pearl
paired with wasabi-soy sauce flavored potato chips

New!
Mango-Apple Fruit Pearl
Sweet and refreshing mango-apple drink with creamy calpico and apple popping pearls (Non-alcoholic)
New!
Sapporo Reserve
paired with wasabi-soy sauce flavored potato chips
New!
Autumn Breeze
Light and fruity plum wine cocktail with kiwi syrup, Minute Maid Apple Juice, and a hint of yuzu
New!
Kirinzan Lemonade Sake
A crisp and refreshing sake-based lemonade from Kirinzan

New!
Spicy Temaki Hand Roll
Temaki hand roll with spicy tuna, cucumber, rice cracker, and spicy mayonnaise sauce


New!
Beef Wagyu Temaki Hand Roll
Temaki hand roll with savory American Wagyu beef, pickled ginger, and spicy mayonnaise sauce


Teriyaki Chicken Bun
Steamed bun filled with minced chicken, vegetables, and teriyaki sauce


New!
Mango-Apple Fruit Pearl
paired with wasabi-soy sauce flavored potato chips

New!
Mango-Apple Fruit Pearl
Sweet and refreshing mango-apple drink with creamy calpico and apple popping pearls (Non-alcoholic)
New!
Sapporo Reserve
paired with wasabi-soy sauce flavored potato chips
New!
Autumn Breeze
Light and fruity plum wine cocktail with kiwi syrup, Minute Maid Apple Juice, and a hint of yuzu
New!
Kirinzan Lemonade Sake
A crisp and refreshing sake-based lemonade from Kirinzan
Location: Between Japan and Morocco
Tangierine Café: Flavors of the Medina Menu

New!
Belgian Waffle
with cookie butter and whipped cream topped with speculoos cookie pieces


Beer-braised Beef
served with smoked gouda mashed potatoes



New!
Van Steenberge Piraat 7 Strong Ale
New!
Brouwerij St. Bernardus Watou Blond Ale
Brouwerij Verhaeghe Duchesse Red Sweet & Tart Cherry Ale
Chilled Belgian Coffee
with ChocoLat Deluxe Salted Caramel Chocolate Liqueur

New!
Belgian Waffle
with cookie butter and whipped cream topped with speculoos cookie pieces


Beer-braised Beef
served with smoked gouda mashed potatoes



New!
Van Steenberge Piraat 7 Strong Ale
New!
Brouwerij St. Bernardus Watou Blond Ale
Brouwerij Verhaeghe Duchesse Red Sweet & Tart Cherry Ale
Chilled Belgian Coffee
with ChocoLat Deluxe Salted Caramel Chocolate Liqueur
Location: Between Morocco and France

New!
Boeuf Braise vin Rouge et Echalottes, Gâteau de Pomes de Terre
Red wine-braised short ribs with shallot confit and potato gâteau


Brioche aux Epices avec une Garniture Mornay de Trois Fromages
Spiced brioche with a three-cheese mornay filling


Trio d’Escargots, Garniture a l’ail et au Persil
Trio of escargot bites in croissant dough served with a garlic-parsley dip


New!
Crème Brûlée Pistache, Confiture de Fruits Rouges
Pistachio crème brûlée with berry compote

New!
Plaimont ELIA Colombard
New!
La Roche Prestige Cuvée
Chilled French Cosmo
Vodka, Grey Goose Le Citron Vodka, Grand Marnier Liqueur, and Simply Cranberry Juice

New!
Boeuf Braise vin Rouge et Echalottes, Gâteau de Pomes de Terre
Red wine-braised short ribs with shallot confit and potato gâteau


Brioche aux Epices avec une Garniture Mornay de Trois Fromages
Spiced brioche with a three-cheese mornay filling


Trio d’Escargots, Garniture a l’ail et au Persil
Trio of escargot bites in croissant dough served with a garlic-parsley dip


New!
Crème Brûlée Pistache, Confiture de Fruits Rouges
Pistachio crème brûlée with berry compote

New!
Plaimont ELIA Colombard
New!
La Roche Prestige Cuvée
Chilled French Cosmo
Vodka, Grey Goose Le Citron Vodka, Grand Marnier Liqueur, and Simply Cranberry Juice
UK Beer Cart Festival Menu

New!
Sparkling Cucumber-Gin Cocktail
Fords Gin, blackberry brandy, cucumber syrup, Minute Maid Premium Lemonade, and Maschio Prosecco

Canada Popcorn Cart Festival Menu

New!
Northern Ruby
Rhubarb liqueur, vodka, strawberry, ginger, and lime

La Poutinerie Hosted by Air Canada Festival Menu

New!
Seoul, South Korea: Bo Ssam Pork Poutine
French fries, cheese curds, bo ssam pork, gochujang gravy, kimchi pickles, aïoli, and sesame


New!
Spiced Apple Slushy
Frozen ginger beer blended with lively lime and cozy spiced apple flavors (Non-alcoholic; Spirited version available with Iceberg Canadian Vodka)


New!
Seoul, South Korea: Bo Ssam Pork Poutine
French fries, cheese curds, bo ssam pork, gochujang gravy, kimchi pickles, aïoli, and sesame


New!
Spiced Apple Slushy
Frozen ginger beer blended with lively lime and cozy spiced apple flavors (Non-alcoholic; Spirited version available with Iceberg Canadian Vodka)

Location: Near Port of Entry featuring Pandora Jewelry

Strawberry Champagne Trifle



Tropical Mimosa
Sparkling wine and Minute Maid Passion Fruit Orange Guava Juice
Berry Mimosa
La Gioiosa Berry Fizz and white cranberry juice
Blood Orange Mimosa
Sparkling wine and blood orange juice

Strawberry Champagne Trifle



Tropical Mimosa
Sparkling wine and Minute Maid Passion Fruit Orange Guava Juice
Berry Mimosa
La Gioiosa Berry Fizz and white cranberry juice
Blood Orange Mimosa
Sparkling wine and blood orange juice
Walkway Between Imagination! Pavilion and World Showcase

New!
Spicy Black Bean-Mushroom Chili
with plant-based sour cream, plant-based cheddar, and cornbread croutons (Plant-based)


🧀 Pumpkin-Mascarpone Ravioli
with brown butter vinaigrette, pecorino cheese, pomegranate seeds, and hazelnut praline


Schiacciata Sandwich
Mortadella, Prosciutto ham, sun-dried peppers, arugula, Stracciatella Cheese, fall squash mostarda, and pistachio pesto on warm focaccia

Brewery Ommegang All Hallows Treat Imperial Chocolate Peanut Butter Stout
Famille Hugel Classic Pinot Noir
Daou Vineyards Chardonnay

New!
Spicy Black Bean-Mushroom Chili
with plant-based sour cream, plant-based cheddar, and cornbread croutons (Plant-based)


🧀 Pumpkin-Mascarpone Ravioli
with brown butter vinaigrette, pecorino cheese, pomegranate seeds, and hazelnut praline


Schiacciata Sandwich
Mortadella, Prosciutto ham, sun-dried peppers, arugula, Stracciatella Cheese, fall squash mostarda, and pistachio pesto on warm focaccia

Brewery Ommegang All Hallows Treat Imperial Chocolate Peanut Butter Stout
Famille Hugel Classic Pinot Noir
Daou Vineyards Chardonnay

Liquid Nitrogen Almond Truffle Mousse
with whiskey-caramel sauce
(Introduced in 2015 at Chew Lab)

Soft-serve in a Waffle Cone

New!
Frozen Szarlotka
Apple pie filling and apple-cinnamon cider topped with streusel (Non-alcoholic)
(Introduced in 2013 at Poland)


Strawberry Beer Float
Früli Strawberry Belgian White Beer and vanilla soft-serve


New!
Frozen Szarlotka
Apple pie filling, apple-cinnamon cider, and Żubrówka Bison Grass Vodka topped with streusel


Irish Milk Shake
Guinness Stout, Baileys Original Irish Cream Liqueur, and vanilla ice cream

Floats
Coca-Cola, Barq’s Red Creme Soda, or Fanta Grape with choice of soft-serve (Non-alcoholic)
Früli Strawberry Belgian White Beer
Banfi Rosa Regale Sparkling Red

Liquid Nitrogen Almond Truffle Mousse
with whiskey-caramel sauce
(Introduced in 2015 at Chew Lab)

Soft-serve in a Waffle Cone

New!
Frozen Szarlotka
Apple pie filling and apple-cinnamon cider topped with streusel (Non-alcoholic)
(Introduced in 2013 at Poland)


Strawberry Beer Float
Früli Strawberry Belgian White Beer and vanilla soft-serve


New!
Frozen Szarlotka
Apple pie filling, apple-cinnamon cider, and Żubrówka Bison Grass Vodka topped with streusel


Irish Milk Shake
Guinness Stout, Baileys Original Irish Cream Liqueur, and vanilla ice cream

Floats
Coca-Cola, Barq’s Red Creme Soda, or Fanta Grape with choice of soft-serve (Non-alcoholic)
Früli Strawberry Belgian White Beer
Banfi Rosa Regale Sparkling Red
Joffrey’s Coffee & Tea Company Festival Menu

New!
Affogato alle Mandorle Cold Brew
Joffrey’s Affogato-flavored Cold Brew Coffee with almond syrup and oat milk topped with whipped cream and toffee nut sauce
(Non-alcoholic; Spirited version available with Grey Goose Vodka)


New!
Dolce Affogato Cold Brew
Joffrey’s Affogato-flavored Cold Brew Coffee with sugar cane syrup and oat milk topped with whipped cream and rainbow sugar sprinkles
(Non-alcoholic; Spirited version available with Baileys Original Irish Cream Liqueur)


New!
Notte di Caramello Cold Brew
Joffrey’s Affogato-flavored Cold Brew Coffee with caramel syrup and oat milk topped with whipped cream and cinnamon
(Non-alcoholic; Spirited version available with Baileys Original Irish Cream Liqueur)


New!
Affogato di Marshmallow Cold Brew
Joffrey’s Affogato-flavored Cold Brew Coffee with toasted marshmallow syrup and oat milk topped with whipped cream and graham crackers
(Non-alcoholic; Spirited version available with Grey Goose Vodka)
Near Guardians of the Galaxy: Cosmic Rewind


New!
Affogato alle Mandorle Cold Brew
Joffrey’s Affogato-flavored Cold Brew Coffee with almond syrup and oat milk topped with whipped cream and toffee nut sauce
(Non-alcoholic; Spirited version available with Grey Goose Vodka)


New!
Dolce Affogato Cold Brew
Joffrey’s Affogato-flavored Cold Brew Coffee with sugar cane syrup and oat milk topped with whipped cream and rainbow sugar sprinkles
(Non-alcoholic; Spirited version available with Baileys Original Irish Cream Liqueur)


New!
Notte di Caramello Cold Brew
Joffrey’s Affogato-flavored Cold Brew Coffee with caramel syrup and oat milk topped with whipped cream and cinnamon
(Non-alcoholic; Spirited version available with Baileys Original Irish Cream Liqueur)


New!
Affogato di Marshmallow Cold Brew
Joffrey’s Affogato-flavored Cold Brew Coffee with toasted marshmallow syrup and oat milk topped with whipped cream and graham crackers
(Non-alcoholic; Spirited version available with Grey Goose Vodka)
Near Guardians of the Galaxy: Cosmic Rewind


Belgian Waffle with cookie butter and whipped cream topped with speculoos cookie pieces
Pão de Queijo: Brazilian cheese bread
Brew-Wing Lab at The Odyssey
Fried Pickle Spears with dill ranch
The Wedge Hosted by Dairy Does More
Three-Cheese Macaroni and Cheese with smoked cheddar sauce and herbed panko
Apple-Cinnamon and Caramel Mini Churros Sundae with vanilla bean gelato
EPCOT International Food & Wine Festival Merchandise
Want to take the festival magic home? Check out the 2026 Food & Wine Festival items, perfect for serving up your favorite festival-inspired dishes in your own kitchen.
With these tasty adventures, the possibilities are endless when you visit Disney Parks. To stay in-the-know on all the yummy items on the way, check out our Disney Eats topics page and follow us @DisneyEats on Instagram and Facebook.
(Note: All offerings are subject to change and availability.)

Dining and Cooking