I've been looking for a good recipe for pancakes without eggs and found one that doesn't need any flax eggs, chia eggs, or egg substitutes at all. I'm actually quite surprised at how thick and fluffy these turn out.
The only thing I changed from the recipe from the big mans world is using brown sugar instead of white sugar (they came out darker). Next time, I'll use half brown sugar and half white sugar.
Here is the recipe I used and it will be my go-to from now on and very, very easy. https://thebigmansworld.com/eggless-pancakes/
by orsemwells
2 Comments
Those look so thick i almost thought it was some kind of cake stack in first glance, what flour you used
Those are some Uncle Buck level pancakes!