Sofitel is giving one of France’s most cherished culinary rituals a luxurious new twist, teaming up with Nespresso for a limited-edition croissant and coffee pairing menu.
Available from 1 September to 26 November 2026, the new experience brings three specially created La Haute Croissanterie pairings to 20 selected Sofitel hotels around the world, served through the brand’s signature Please Disturb in-room experience.
Sofitel & Nespresso Launch Limited-Edition Croissant and Coffee Pairing MenuSofitel And Nespresso Reimagine The French Café-Croissant Ritual
The collaboration marks a new chapter in La Haute Croissanterie by Sofitel, bringing together Sofitel’s pastry craftsmanship and Nespresso’s coffee expertise to create an elevated interpretation of the classic French café-croissant.
At the heart of the concept is a shared appreciation for craftsmanship, creativity and the art of transforming everyday rituals into memorable sensory experiences.
For Sofitel, the collaboration offers another expression of its French Zest, taking the familiar combination of freshly baked pastry and coffee and giving it a contemporary gastronomic twist.
A New Chapter For La Haute Croissanterie
The three-month experience has been designed around the idea of discovery, with each croissant carefully matched to a complementary Nespresso coffee recipe.
Rather than simply serving coffee alongside a pastry, the menu explores the relationship between flavours, textures and aromas. Guests can enjoy the combinations in the privacy of their room, with each experience completed by a live finishing gesture.
Sofitel & Nespresso Launch Limited-Edition Croissant and Coffee Pairing MenuDiscover The Three Sofitel Croissant And Coffee Pairings
The limited-edition menu features three distinctive combinations, each offering a different interpretation of the relationship between pastry and coffee.
Le Brulé: Cappuccino Mousse Brûlée And Crispy Honey Cream Croissant
Le Brulé brings together a decaffeinated cappuccino with a crispy honey cream croissant.
Almond provides a common thread between the two creations, while orange blossom and fresh zest introduce delicate citrus notes. The cappuccino’s burnt finish complements the honeyed flavours of the pastry, while its light foam contrasts with the croissant’s crisp texture.
L’Epicé: Spicy Chocolate Coffee And Coffee-Choco Exotic Croissant
For a richer combination, L’Epicé pairs a spicy chocolate coffee with a coffee-chocolate exotic croissant.
The croissant features a silky coffee-chocolate ganache that echoes the intense espresso aromas of the drink. Oat milk gives the coffee a smooth character, while passion fruit adds acidity and freshness.
A delicate touch of Sichuan pepper provides an additional aromatic dimension, creating a pairing that combines dark chocolate, coffee and tropical flavours.
Le Tonique: Iced Orange Espresso Tonic And Paris Brest Croissant
Le Tonique takes a more refreshing approach, pairing an iced orange espresso tonic with a Paris Brest croissant.
Hazelnut and citrus form the central flavour combination. Hazelnut praline diplomat cream and roasted hazelnuts complement the bitterness and acidity of the iced coffee, while tonic water adds a sparkling edge.
Orange blossom water and fresh orange zest provide a bright, floral finish.
Sofitel & Nespresso Launch Limited-Edition Croissant and Coffee Pairing MenuThe In-Room Dining Experience Comes With A Touch Of Theatre
The new menu is designed to turn traditional room service into something more experiential.
Guests can order their chosen Sofitel Nespresso croissant and coffee pairing throughout the day. The final stage of the experience then takes place in the room, with a live finishing gesture designed to add theatre and sensory discovery.
Depending on the pairing, this could include a brûléed sugar finish, an aromatic citrus mist or a final grating of dark chocolate and Sichuan pepper. The result is an intimate gastronomic experience designed to be enjoyed without leaving the room.
Sofitel & Nespresso Launch Limited-Edition Croissant and Coffee Pairing MenuWhere To Experience The Sofitel And Nespresso Croissant Menu
The limited-edition Croissant & Coffee Pairing Menu will be available at 20 selected Sofitel properties worldwide, including:
Sofitel London HeathrowSofitel Luxembourg Le Grand DucalSofitel Los Angeles at Beverly HillsSofitel Philadelphia at Rittenhouse SquareSofitel Ambassador Seoul Hotel & Serviced ResidencesSofitel Mexico City ReformaSofitel Riyadh Hotel & Convention CentreSofitel Rabat Jardin des RosesSofitel Marrakech Palais Imperial & SpaSofitel Dubai The ObeliskSofitel Singapore City CentreSofitel Montreal Golden MileSofitel Paris Le FaubourgSofitel Paris Baltimore Tour EiffelSofitel Paris Arc de TriompheSofitel Le Scribe Paris OpéraSofitel Barcelona SkipperSofitel Legend Santa Clara CartagenaSofitel Sydney Darling HarbourSofitel Brisbane Central
Sofitel & Nespresso Launch Limited-Edition Croissant and Coffee Pairing MenuWhen Is The Sofitel And Nespresso Menu Available?
The limited-edition Sofitel and Nespresso Croissant & Coffee Pairing Menu is available from 1 September to 26 November 2026 at selected Sofitel hotels.
Guests can order their chosen pairing through room service throughout the day, with the final preparation completed in-room.
For travellers looking to experience the French café-croissant ritual in a new way, the collaboration offers an intimate taste of contemporary French luxury, combining pastry craftsmanship, coffee expertise and a theatrical finishing touch.
Discover the new Sofitel and Nespresso Croissant & Coffee Pairing Menu and explore three contemporary takes on the classic French café-croissant ritual at selected Sofitel hotels worldwide.
Dining and Cooking