In this recipe, I’m giving classic beans on toast a delicious Indian-inspired twist with spicy masala, aromatic spices, crispy toast, melted cheese, fresh coriander and green chillies. It’s quick, comforting, packed with flavour and perfect for breakfast, brunch or even a quick lunch.
Ingredients list
2 tbsp olive oil
1 chopped clove of garlic | 1/2 diced onion | 1 chopped green chilli
1/2 tsp salt | 1/2 tsp turmeric powder | 1/2 tsp coriander powder | 1/2 tsp curry powder | 1 tbsp tomato puree
1 can baked beans | Bhuna everything together
Butter your sourdough bread & toast on pan both sides
Layer the beans on top and place your soft boiled egg on top and cut it open now garnish with fresh coriander & enjoy!
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38 Comments
Absolutely delicious! 🔥🌶
Every video you ever made was simply a long patient prelude to the final, climatic, behemoth of a dish you so gracefully bring to the British now. Maximum chef level unlocked. Thank you.
Another banger Buddy, much appreciated.
Best wishes from Luton Bedfordshire.
Beans dopiaza
Wait is that an AI thumbnail I'm seeing??
Lovely. I cook a similar version but with mushrooms and potato with bread on the side.
Gonna try this one night this week. But, Jazzed up baked beans is a Caribbean thing as well. As I've found from a few other foodie channels LOL.
If I've never mentioned it before. I'm on the UK South Coast, so BB are a staple
Wow, I would use less tomatoes, cheese and chilli flakes is my go to with beans… but that looks yummy…
Looks good to me…
Great upload and share recipes and tips and keep it updated and you did such an amazing job! .. and thank you so much! ..
Mmmmm Yummy 🤤 baked beans cannot get better than this🤤
South Africa 🇿🇦
Yes now Mr Latif, reckon you're on to a winner there. I'll edit this comment when I've made them but I already know I'll enjoy. Hope your health is heading in a positive direction 👍
Been eating that for nearly 40yrs lovely meal well done
mmmm, gorgeous. Could also be eaten with brown or white rice for a cheap masala ❤
I don't know man, I love you and all for teaching me how to cook I tried your butter kitchen last Friday and it was amazing!! But your walking a line messing with Beans on Toast 🙂
Nice variation of our beans on toast SPOON 🥄
Sunday night will never be the same Abdul 😂
Colin
Canadian here – parents were British (London). I make my own baked beans and I have been eating more South Asian for my health – Looking forward to giving this a try.
The Kumar’s said 🇬🇧 food is bland!!!!
Colin in Hampshire
Try it on a jacket potato bro! I'm from London Bro!
Fantastic chef!!!!! Loving this!!!!
Need to try this Latif! I'm watching from Devon UK.
This looks absolutely spot on!
British fusion food. Love the classics with the Indian twist. Originally from England but moved to bonny Scotland since I was very young. Makes my mouth water. 😊
These masala beans are in alot of Asian tea shops in Birmingham. That's a great Sunday morning breakfast. Watching from Birmingham UK. Can't wait to see you make Asian desserts. May Allah SWT give you the strength and energy to make more videos to share with us home chefs ❤❤❤
Let's have a collection to buy Latif a toaster, eh? 😂
Tell you something Latif my Missus is going to blasted out of bed tonight – I had a double helping of beans.Doniobad bai!😂😂😂
Why is the camera so much in your face? I’m sure people don’t want to see the inside of your nose.
Tadka beans 🫡
Yet again my friend, absolutely outstanding, not tried to cook yet but always trust you. Thank you 😎🙏🏼
Defo will try this bro
oh my now this is my kinda treat , thank you sir
Brilliant idea!
I ‘invented’ beans and cheese on toast 60 years ago! This is definitely a major leap forward 👍🏽👍🏽👍🏽
This is the multiculturalism we like to see and welcome. Not the bullshit that is happening to the UK atm.
Beautiful. Except the chillies 😂🇬🇧🇬🇧
I grew up having curried beans……so good ❤ however I've never specifically tried what could be called masala beans…..I'm in!! It must be tried ❤
I didn't have an appetite today until I watched you whip up Masala beans on toast. I'll leave the chillis on husband's toast, mine, without and we're a happy household.😊 Bless you for sharing❤
Yeahh this good post workout meal then go for a walk and blow off that steam 😂😂😂🎉🎉🎉
I'm in rural Australia these days and had to learn to cook Indian style for myself or go without. I've been making variations of this simple dish for years with cans of baked beans or canned spaghetti, chickpeas or lentils – I just grill the cheese off to golden crispy at the end and then add the fresh coriander & chilli. I love your vegetarian recipes the most and wish you would show more! I first had north Indian cuisine in Hampshire UK back in the 1980's and been hooked ever since. No decent Indian restaurants around me now for miles, so I have to be inventive if I crave the flavours and spice! Thank you for sharing, blessings to you Latif. Pixi