I know I pushing the line but hear me out. Smoked creama kasa with tomato confit on buttermilk bread.

by photog608

15 Comments

  1. lobo_locos

    I’d say those tomatoes are borderline a spread…looks tasty.

    ![gif](giphy|sCBGZzD1DssidYHGOe)

  2. Cheese maintains the between area of bread. This is allowed in my book.

    Confit of any form is a flavored fat agent

  3. Sudden_Shelter_3477

    Due to the relatively small amount of tomatoes, the perfect toast job, and the melty cheese, this gets a pass in my book!

    Plus, tomatoes are one of the natural pair of grilled cheese anyway, whether it be tomatoes soup or ketchup.

    So I’d argue that anyone who says this isn’t a grilled cheese is actually holding back grilled cheese progress

  4. Looks really good tbh. I think tomatoes are fine.

  5. Ok_Location7274

    It looks good as fuck whatever the cheese . The bread is toasted perfectly

  6. Dancinintheinn

    YES. YES. This is a grilled “I need to use what I have in the best vehicle possible” cheese. And you nailed it.

  7. wtf_amirite

    That looks absolutely amazing.

    You’ve totally stimulated my appetite now. I’m off to smash a mediocre Travelodge breakfast.