.68 lb Wagyu ribeye for $7.47

I don’t know how this happened

by Main_Wait5903

9 Comments

  1. Ok-Communication706

    Ha ha woulda gone back for more!

  2. Why you only buying half a pound is the real question

  3. Chemical_Ad_6600

    teeter carries wagyu now? i’m about to move back so this is nice to know

  4. SoPolitico

    I swear everytime I see these posts that they almost always have to be mislabeled

  5. dddevel554

    That fact it says American wagyu brings forth the question of how badly you where ripped off. No letter grading, no bms score. Yea they mention Wagyu, the linage of the cow but that dose not inform you of when it’s ancestors where bred. The standards for beef in general are much higher in Japan compared to America. A bms ( beef marbling score ) of 4-6 is usually comparable to what is graded as prime in American standards. a general rule of thumb is to always ask about the bms, and if they tell you the bms is a 12, then it’s extremely likely they’re lying.

    Still a rib steak is a rib steak and I bet it was delicious, just be careful as this is a common problem with “American wagyu”, their is no standardized grading system past prime with American beef so always ask about the bms score

  6. be4rdless

    local whole foods had choice-ish rib eye for 28.99/lb today.

    i did not buy some