Back Fat Niboshi Ramen at Seabura no Kami. entered just after the lunch rush on a weekday. i got the recommended thick noodle.
pork backfat was slightly sweet and matched well with the niboshi and soy sauce broth
https://tabelog.com/en/kyoto/A2601/A260203/26022456/
https://maps.app.goo.gl/V564TBDHb71W1R3m7?g\_st=ac
604-8812 Kyoto, Nakagyo Ward, Mibuaiaicho, 25-4 デイスターアベニュ 1Ｆ
by chrome59
Dining and Cooking