Steak and shrimp with zucchini spears and asparagus

Salt and pepper. (Pay no attention to the potatoes I gotta feed the kids too)

Olive oil

Hot grill

Steaks first 2-5 minutes per side.

Shrimp when you flip

Pull steaks and let them rest while you do 4 minutes per side.

Enjoy your meal.

Nutrition faqs:

Calories: 1180

Carbs: 6g

Fat:25g

Protein:100g