https://theplantbowls.com/greek-style-giant-butter-beans-in-tomato-sauce/

by theplantbowls

4 Comments

  1. PictureEvening5076

    that melty cheese on top is what gets me, i can almost smell it through the screen

    big butter beans are so underrated, they get this creamy texture that just works with tomato sauce. i made something similar last week but threw in a splash of red wine vinegar at the end and it cut through the richness nicely

    the checkered cloth in the background is a nice touch too, feels like a cozy kitchen setup

  2. Using the same lidded pan for the tomato sauce and the oven bake is the useful detail here.

    Beans, sauce and the melted topping, with one pan to wash.

  3. vegan_chorizo

    btw they sell dry corona beans at whole foods, they taste better than butter beans, and they’re bigger. you can cook them from dry in 40mins in an instant pot if you don’t want to soak them