Dined at Izakaya Koikoi, Hakuba, Nagano:
https://maps.app.goo.gl/fjCU7mz5xzL48x5bA?g\_st=ac
Already visited twice: once last year and another this year. One of my favourite spots to dine when I am in the area
by NationalArtGallery
Dined at Izakaya Koikoi, Hakuba, Nagano:
https://maps.app.goo.gl/fjCU7mz5xzL48x5bA?g\_st=ac
Already visited twice: once last year and another this year. One of my favourite spots to dine when I am in the area
by NationalArtGallery
14 Comments
Looks pretty but that’s a no from me dawg!!!!
Nagano has long been horse country. They even supplied the imperial court with riding horses. One of my favourite meats.
No thanks. Dog neither.
I’ve had horse tartare and carpaccio before. It’s very good.
Neigh to that
Closest thing I’ve had is braised donkey meat. Tasted like ass
I’m always looking for new food experiences, I would love to try this.
Reddit deserves a better sushi sub than this.
Eh… I prefer it sliced with grated garlic
What did it taste like?
You gotta put that meat from Argentina to use i guess
I had horse and mane nigiri in Japan, the horse was great, the mane… not so much
I am an adventurous eater, but this is a line I will not cross, same with dog meat, cause my grandpa gave us a big dinner and the super friendly dog went “missing” when I was a kid. This was within korea, not the US.