Got a whole bunch of green tomatoes, anybody have a good tomolive recipe??

by tomatomannh

7 Comments

  1. anothercorgi

    My tomato plants died a few days ago because of -3°C nighttime temperature. Hoping the remaining tomatoes will turn red …

  2. tomatomannh

    Update also have buttload (culinary measurement) of tomatillo if they can be used for pickling tomolive style as well

  3. I like to slice them thick and pickle them 🤤

  4. Autumn_Ridge

    I haven’t tried it yet, but you could probably ferment them.