Ingredients
- 3 juniper berries
- 1 lime wheel
- 1 lemon peel
- 1 leaf lemon verbena
- 1 ½ ounces Hendricks gin
- 1-6 8/10-ounce bottle Fever-Tree tonic
- Nutritional Information
Nutritional analysis per serving (1 serving)
267 calories; 1 gram fat; 0 grams saturated fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 39 grams carbohydrates; 4 grams dietary fiber; 31 grams sugars; 1 gram protein; 46 milligrams sodium
Note: Nutrient information is not available for all ingredients. Amount is based on available data.
1 drink
Preparation
- To a wide-rimmed rocks glass or stemless red-wine glass, add juniper berries, lime wheel, lemon peel, lemon verbena and a large ice cube. Add gin. Slowly add tonic water to taste.
2 minutes
Dining and Cooking