English mustard

Ingredients

• ¼ cup powdered mustard
• 8 teaspoons cold water

• Nutritional Information

  • Nutritional analysis per serving (2 servings)

    18 calories; 1 gram fat; 0 grams saturated fat; 0 grams trans fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 1 gram carbohydrates; 1 gram dietary fiber; 0 grams sugars; 1 gram protein; 344 milligrams sodium

  Note: Nutrient information is not available for all ingredients. Amount is based on available data.
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About one-quarter cup

Preparation

1. Combine the mustard and water in a small bowl and blend thoroughly until there are no lumps. Let stand 20 minutes to develop flavor.

20 minutes