This simple drink is a spin on the classic vodka-and-ginger-beer drink, the Moscow Mule. The combination of genepy, an herbal Alpine liqueur, the sweet snap of the Wondermint and the tangy bite of the ginger beer makes for a refreshing summer cocktail. The drink is named after a small town in Wisconsin where Mr. Bartels had his first restaurant job.

Ingredients

  • 1 ounce Wondermint
  • 1 ounce Génépi liqueur, preferably Dolin
  • 2 ounces ginger beer
  • 1 bar spoon fresh lime juice
  • Piece of candied ginger, for garnish

    1 drink

    Preparation

    1. In rocks glass filled with ice, combine all the liquid ingredients. Stir until chilled, about 30 seconds. Garnish with candied ginger.

    Dining and Cooking