Ingredients

  • ½ cup unsalted butter
  • ½ cup sugar
  • 2 eggs
  • 3 very ripe bananas (medium size), mashed
  • 2 cups flour
  • 1 teaspoon baking soda
  • ½ cup chopped honey-roasted peanuts or other nuts
  • cup semisweet chocolate chips
  • Nutritional Information
    • Nutritional analysis per serving (8 servings)

      405 calories; 19 grams fat; 9 grams saturated fat; 0 grams trans fat; 6 grams monounsaturated fat; 1 gram polyunsaturated fat; 53 grams carbohydrates; 3 grams dietary fiber; 21 grams sugars; 7 grams protein; 77 milligrams cholesterol; 179 milligrams sodium

    • Note: Nutrient information is not available for all ingredients. Amount is based on available data.

1 loaf

Preparation

  1. Cream together butter and sugar.
  2. Add eggs, scrape bowl well and then add bananas, flour and baking soda.
  3. Mix in nuts and chocolate chips.
  4. Pour into a large greased loaf pan, 8 1/2 by 4 1/2 inches or 9 by 5 inches.
  5. Bake at 350 degrees 1 hour.

1 hour 15 minutes

Dining and Cooking