Ingredients
- 3 cloves garlic, peeled
- 2 tablespoons water
- ½ teaspoon salt
- 4 tablespoons mashed potato
- 1 tablespoon ground almonds
- 1 tablespoon white wine vinegar
- 1 cup extra-virgin olive oil
- Nutritional Information
Nutritional analysis per serving (2 servings)
1012 calories; 110 grams fat; 15 grams saturated fat; 0 grams trans fat; 80 grams monounsaturated fat; 11 grams polyunsaturated fat; 6 grams carbohydrates; 0 grams dietary fiber; 0 grams sugars; 1 gram protein; 2 milligrams cholesterol; 669 milligrams sodium
Note: Nutrient information is not available for all ingredients. Amount is based on available data.
Preparation
- Place all the ingredients in a food processor. Blend until smooth and chill in a small bowl.
Dining and Cooking