Chefs’ Collections Editors’ Collections Recipes Selected Recipes

White chocolate meringue pineapple

White chocolate meringue pineapple

A tasty combination! Quickly made and eaten even faster.

Difficulty: Easy

Time: 15 min. preparation time, 0 min. baking time

Nutrition: Calories ca 339 / Protein 3g / Carbohydr. 48g / Fat 14g

Ingredients (4 servings)

1 pineapple

60 g meringue

60 g white chocolate

60 g coconut (desiccated)

Greek yogurt to serve

Utensils

food processor (optional), tongs (optional), large bowl, cutting board, knife

Wine Tip

Alvarinho, dry, 2013

Alvarinho is an aromatic white wine with low alcohol content and a bouquet of sun-ripened, yellow fruit. The wine is to be enjoyed at a drinking temperature of 12°C/54°F.

Step 1

White chocolate meringue pineapple

Peel pineapple and cut into bite-sized pieces.

cutting board, knife

1 pineapple

Step 2

White chocolate meringue pineapple

Finely chop meringue and white chocolate in food processor.

food processor

60 g meringue / 60 g white chocolate

Step 3

White chocolate meringue pineapple

Mix meringue, chocolate, and coconut in a large bowl.

large bowl

60 g coconut

Step 4

White chocolate meringue pineapple

Coat pineapple chunks with the prepared meringue mixture and serve with some Greek yogurt on the side.

tongs

Greek yogurt to serve

You Might Also Like