Bone in Chicken Thighs on a charcoal Weber Performer Grill
Bone in Chicken Thighs on a charcoal Weber Performer Grill
by Wasting_Time1234
2 Comments
Wasting_Time1234
Simple dinner and basically the first bone in chicken off the grill this year. Used a simple leftover rub that I use for smoking a pork shoulder – basically a Memphis style rub. These were made over indirect heat with a simple 2 zone fire and a drip pan underneath the thighs. Didn’t sauce them or finish them direct – skin was still crispy and left the options for my family to use bbq or honey mustard sauce. Lazy today so didn’t make any homemade sauces.
lothcent
chicken thighs don’t get enough love and I am happy for that.
go you breast meat and chicken wing lovers- leave the thighs to remain left in the butchers cooler…..
🙂
So versatile, tasty and easy to prep up for whatever you normally do with the breast or wings
2 Comments
Simple dinner and basically the first bone in chicken off the grill this year. Used a simple leftover rub that I use for smoking a pork shoulder – basically a Memphis style rub. These were made over indirect heat with a simple 2 zone fire and a drip pan underneath the thighs. Didn’t sauce them or finish them direct – skin was still crispy and left the options for my family to use bbq or honey mustard sauce. Lazy today so didn’t make any homemade sauces.
chicken thighs don’t get enough love and I am happy for that.
go you breast meat and chicken wing lovers- leave the thighs to remain left in the butchers cooler…..
🙂
So versatile, tasty and easy to prep up for whatever you normally do with the breast or wings