Scallops in curry sauce, coriander oil & bhaji crumb

by Prewyy

1 Comment

  1. nathand1109

    Looks tasty! More consistency with the coriander oil drops would enhance it. I’d also try experimenting with a different bowl, one that the sauce would cover completely to see how that looks. I’d also add some garnish for some more contrast, maybe fenugreek leaves😊

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