These easy Peanut Butter Cupcakes made with sour cream, milk, and brown sugar are beyond tender and moist. Both the batter and frosting have peanut butter mixed in, so these cupcakes are full of peanut flavor. They are also so easy to make from scratch and are always a crowd-pleaser. Any yes, you can add a cup of chocolate chips or swirl some chocolate ganache into the buttercream for a chocolate peanut butter vibe. Happy Baking!
RECIPE: https://preppykitchen.com/peanut-butter-cupcakes/
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49 Comments
Just finished making these – the frosting is a better, creamier version of a Reeses peanut butter cup filling – knocked it out of the park once again…Thanks so much
'Lurking'? Does flour lurk? 🙂 Brilliant idea for the cupcake sandwich.
Can you make a raspberry scone?
Can you make a video on how to make Matcha Chocolate Chip Cookies next? 😀
I think a lot of people will enjoy watching and creating this cookie recipe!
Vocês lixos dos estados unidos chamam brigadeiro de trufas? Ah meu Deus, tem que botar pra mata…
Vocês lixos dos estados unidos chamam brigadeiro de trufas? Ah meu Deus, tem que botar pra mata…
Hey john, this is kinda silly but i was wondering how you would about making stick cookies? Like pocky or the ones u see for snacks where u have to dip them in cheese or chocolate.
I love you're recipes and i really wanna try those cupcakes so much.
Sounds good
Thanks for the recipe.Tried this today they were nice and fluffy.I'm not a peanut butter lover but a peanut butter lover will be in peanut butter heaven
Hmmmm…I think these could maybe be improved by some chocolate ganache filling……yummy!
I would LOVE to see you make mini lunch box cakes! You’d decorate them so beautifully 💙👏🏼
Omg, these look so good. I’m going to have to try them. Your recipes are always a hit. That vanilla cake recipe is the bomb. I now am expected to make it for everyone’s birthday. Lol
Please make an updated video of your fav kitchen gadgets, including what kitchen aid stand mixer you use please, you’ve been such an inspo to me- i want to start baking again!! 🤗🙏🤍
Delicious😍😍👍👍👏👏👌👌
Can you use hand mixer if you don’t have a stand mixer?
I love your videos and recipes! Especially all the chocolate, cheesecakes, and peanut butter stuff 😍
Plus, the way you talk and your mannerisms make it feel like a friend is just helping me cook really good food. Just like a really genuine, kind person who would make you some cookies if you're having a bad day or the friend who makes sure that you're eating, and if not, they'd whip you up something real quick but you can taste the love in the food lol
That is some kitchen!
I just taught some friends to take the bottom off and make a sandwich. I’ve been doing this for years! They thought I was a genius! Haha thanks for doing the same cool trick!
May I use half and half in place of heavy cream?
I noticed you used a wet measuring cup for dry ingredients a few times isn’t there a huge difference between dry and wet measuring
OMG! I made these and my husband loved them. They turned out beautifully. I’m definitely getting your cook book. Thank You!❤
Is the difference in baking because you're not using the oven fan? The recipe doesn't state if fan on or off, so I'm unsure.
Peanut butter is perfect with everything, isn't it 😎🤤💝
I love your child like enthusiasm 😊 I love peanut butter too 🥰 I am going to try your recipe this week. Thanks 😊
Olive oil ?
John can you please tell us what brand of food coloring you use for your cakes and cupakes when coloring? I'm lost on where to start? I do not want a bad tasting food coloring for my customers or one that you cannot wash off. TYIA
Hi John, do you have caramel pecan chocolate cluster recipe? I'd love to make this for valentines day for my parents.
Delish!
Make me some Black Forest cakes?
Mr Prep, n that,z a lot of flour
What if you don't have any sour cream ?
I supply cupcakes to my local mall here in Nigeria, and am concerned on the preservatives I should use as it get spoilt quickly … pls help me on d right preservatives I should use
ابتعدوا عن الريجيم المافن لذيذ😋
If i try this i would add chocolate chips to the cupcake part and maybe add coffee to the frosting 🤔
I made these today, but I also added 1 mashed banana to it and it was delicious! 10/10 would recommend, I'm sure they would also work with chocolate and/or berries
You were right John peanut butter muffins are so deliciyes I keep making your desserts cause they taste so good and there's so yummy
These are amazing. My family loved them
Luv you
I tried this tonight and unfortunately it was very bland. It was very fluffy and moist but it just had no flavour. I followed everything as written and as per the video. I didn't make the icing though so I wonder if that played a big part. Love your other recipes though
Can you substitute regular peanut butter for PB 2 powdered peanut butter
You get it wrong, I tried with the natural peanut butter that have no sugar but little bit of oil that I also use in the recipe instead of normal oil and they delicious much better, very very rich in peanut buttery flavour. Very rich taste.
Hello John, I absolutely love your recipes and everything about you! I’ve asked on you website but was wondering if this frosting would be good for a three layer cake? If so do I need to double the recipe? Thank you so much ☺️
Turned out great, with sm crisp edges~
Had sm 18% fat sour cream which didnt quite have the water content for this so leveled it out w sm greek youghurt. Batter was still rather thick, thinned it out w a dash of 35% cream folded in.
Got to admit that only 4/5th of the sugar was put in, couldn't help myself.
Had to run before I could make the icing so tried it w sm of that high fat sour cream and the tang was peeeerfect.
Will definitely be making these again~
Yum! I love this idea — I can't wait to make these. Thanks for all the tips!
I have baked this twice already, everyone loves it. It is so moist and delicious. You have to try it, it is so easy.
Would NUTELLA work in place of the peanut butter in both the cake and frosting? Thanks. LOVE YOUR SHOW!
I made these for my nieces birthday. She loved them!
Can I try these with biscoff
open wound? 5:52.