Decadent, creamy, and full of chocolate flavor, this Chocolate Mousse recipe is a breeze to make! All you need are four ingredients, and you’ll have a rich, and silky homemade mousse in no time. No baking required and you can make them way in advance!
RECIPE: https://preppykitchen.com/chocolate-mousse/
Here’s how you pasteurize eggs! Just heat a pot of water to 140F, place the eggs in the the hot water and allow to sit for 3 minutes. Remove and enjoy.
SUBSCRIBE ►https://www.youtube.com/channel/UCTvYEid8tmg0jqGPDkehc_Q?sub_confirmation=1
————————————————————————–
ADD ME ON:
Tiktok: https://vm.tiktok.com/ZMJxw57rA/
Instagram: http://instagram.com/PreppyKitchen
Pinterest: https://www.pinterest.com/PreppyKitchen
Website: http://www.PreppyKitchen.com
Amazon: https://www.amazon.com/shop/preppykitchen
Facebook: http://www.facebook.com/PreppyKitchen
24 Comments
How much liquor would you add and when
Do I need to add sugar if my cream is sweetened?
My favorite Chocolate Mousse is the in the movie Top Secret
I made this a few days ago but unfortunately it didn't set firm enough since I deflated the egg whites too much. Solution? Pop a cup into the freezer half an hour before you eat it, turns it perfect that way😂
I live it i would add jack daniels . My virgo mind is happy❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
Do that at least for me.❤
Please teach me how to do marzipan❤❤❤❤❤❤❤❤❤
Do you have a recipe for full chocolate mousse cheesecake, not in small amounts?
هي نفسها الشوكولا مو😂😂
But where did you get that serving tray?? 😍
This is very popular among Syrians 😂
Best n most easy chocolate mousse recipe I ever tried..
can we make this eggless
Hi ive made this afew times & it comes out abit runny-( i let it set for 7 hrs) what could i be doing wrong? The flavour is still yum though
What a coincidence, I always like to finish off by hand too!
Did any body else relise we didnt use the egg yolks
Every time I try, it looks promising to the end…but then it all turns into liquid 😢
This looks great, but I really wish you would've shown it on the spoon after it has set up.
Can you fill a cake with this?
Very nice video everything is explained so well ❤❤
How do you find good quality chocolate? Suggested brands? I live in southeast USA. I’m always overwhelmed by the selection of chocolate and the % cocoa confuses me. It’s hard to tell between cheap and quality.
I’ve tried to make chocolate ganache before and it might have been my technique but the heavy cream and chocolate chips I used didn’t stay mixed (after refrigerating overnight there was liquid above the chocolate mass below)
This didn’t set for me properly 🙁 tastes delicious but it’s not set and runs of the spoon 😂
You forgot about the egg yolks and sugar mixture and my kids were following your method to the letter and we realised too late that it had been forgotten 😬so unfortunately had to put it in after the egg whites had been folded in, thus ruining the texture! Needless to say unhappy kids weren’t very impressed by it. Because this video was made a year ago, there’s no reason xx use for not correcting this! So anyone else using this video, be aware of this mistake!!!
I'll Always Love you Hayden Panettiere