Get the recipe @ http://allrecipes.com/recipe/italian-dressing-mix/detail.aspx
Watch how to make a simple dry salad dressing mix. Eight Italian herbs and seasonings create a quick, preservative-free base for Italian-style salad dressings. Just add 2 tablespoons of the dry mix to vinegar, oil, and some water.
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49 Comments
As I am not a rabbit, I will pass.
IMHO canola oil is not healthy. I use olive oil.
Ma che cazzo stai dicendo li mortacci ao
The difference between a regular diet and a low sodium (salt ) is only a couple of points (mm Hg) in healthy people.
Italians are going nuts over the fact that you used canola oil and not extra virgin olive oil..olive oil always!
I have none of these
Love this dressing!
first off great recipe, but canola, soybean, corn and any vegetable oils are poisons to the human body, they are guaranteed to cause obesity over time. real cold pressed Kalamata olive oils is what should be used for eating uncooked. yes its expensive but so is fixing your health.
Okay.. now I see what the comments are saying. That is quite a lot of salt. But considering she is only using 1 tablespploon per serving I feel it's okay
Lol. What a joke, adding sugar to an Italian dressing. You talk about this homemade version being better than store brands because of preservatives… store brands also idiotically add sugar to theirs too. Sugar is added to everything in our food these days, when it shouldn’t be. It is not good for you!
And the amount of salt was redonkulous as well. It honestly doesn’t even need any! Hell, didn’t you even start with garlic salt instead of garlic powder too? Lol.
No idea why you are adding water either. It doesn’t need to be thinned down.
Just made this..wonderful recipe!! I used Olive Oil instead of canola!
Don't put sugar, and use olive oil instead of canola oil. Otherwise good.
The good thing is that there are no preservatives, and it easily costs one-fourth of the store-bought bottled dressing.
Canola Oil… Really? GMO product oil from the rapeseed plant that has very little flavour and is likely unhealthy. I'll stick with Extra Virgin Olive Oil, a true cold pressed high quality olive oil explodes with richness and flavour.
This video must be a troll..
The original title was "How to completely crush everyone's palate at your next dinner gathering"
Finally! I always wanted to recreate the taste of store bought Italian dressing but always missed the key ingredients. Amazing recipe, thanks!
Can I use extra virgin olive oil? Thanx for your response
Why, why ughh use canola oil!!! When Italian cuisine is based on good EXTRA VIRGIN OIL…. mother of god!! Huge turn off! Americans wonder why Italians remain slim! Hellooo! ✨💖🥰✨ eat wisely ✨
Thanks for sharing
Could you use yogurt to make it a creamy Italian dressing
I did 1 and 1/2 TBS salt / TBL dijon / fresh garlic / teaspoon fresh lemon juice. came out great!
Don't use Canola oil please for your own health.
In America we call it Mustard vinaigrette
half a cup of red wine vinegar is plenty
Canola oil? There’s no getting away from the lie…. If it was good for you then we would stick with a store brand. And I bet you recommend margarine as well instead of butter.
This is really delicious, albeit a tad saltier than I usually make. I added 1/4 t. of red pepper flakes to make it a bit zestier. So tasty! Next time I make the mix, I'll probably use garlic powder instead of garlic salt, or reduce the amount of table salt by half.
Sorry there is no way I would put sugar in Italian dressing!
This is extremely terrible! How did it make it here!
Awesome
💯💯💯💯💯
This tastes bad.
Canola oil is poison
Do not use seed oil like canola, the whole teason for making your own is to get away from polunsaturared oils. Use oluve or avocado oil instead
The ingredients needed starts at 00.37 minutes
sure looks good
I love it except for the Canola oil!
That is a ton of salt! Especially with garlic salt
LOL, thats not a TABLESPOON
I only use two ingredients.
Olive oil and red wine vinegar. If both ingredients are added in the right amount its delicious
too much salt for me
Canola oil? Now THAT’S Italian…
Skip the canola oil and your body will thank you for not consuming acidic seed oil. Use the olive oil instead
Don't use canola oil, its one of the worst oils. Use avocado or olive oli instead
Talks about this being better than store bought
Then adds Canola oil. Most poisonous ingredient found in storebought Italian dressing. Absolute fucking morons
You ruined it with canola oil
Italian and you used Canola oil? Oooook.
I rub the dry seasonings on chicken halves and then add the vinegar and olive mix for amazing marinate d grilled chicken.
With all recipes, made my adjustments on the salt, oil type & sugar to suit my dietary needs. Enjoyed the dried mixture not only for the dressing, but as a base for other recipes. This one is a keeper. Thank you.
I made this today to use in a pasta salad rwcipe that calls for italian dressing. Delicious!
I added a teaspoon of Lemon juice SOOOO GOOD
i believe that you would need to reduce the salt, remove the sugar and use extra virgin cold pressed olive oil, and this would be healthy. Research what highly processed seed oils and surgar does to you body.