Calling all flavor enthusiasts! Brace yourself for a culinary adventure like no other as I unveil this sensational mango salsa recipe. This tropical delight is the ultimate companion for tacos, a healthy indulgence, and an easy escape to paradise!
Indulge your senses with the exquisite fusion of ripe mangoes, juicy tomatoes, colorful peppers, and a burst of zesty lime. Each bite of this vibrant salsa will transport you to sun-kissed beaches and refreshing summer vibes. Get ready to embark on a flavor journey you won’t soon forget!
From crispy tortilla chips to grilled favorites, this versatile salsa steals the spotlight. Elevate your tacos with its tropical twist or unleash its tangy magic on grilled chicken and fish. Discover the countless possibilities this culinary gem holds.
Not only is this mango salsa a taste sensation, it’s also a nutritious powerhouse. Packed with vitamins and antioxidants, this homemade goodness nourishes your body while satisfying your cravings. And with its vegan-friendly nature, it embraces diverse dietary choices with open arms.
Join me in my culinary sanctuary as I share my secrets to crafting the perfect mango salsa. My step-by-step guidance ensures your creation is an explosion of vibrant colors, tantalizing aromas, and a symphony of flavors that will captivate your taste buds.
Ready to host unforgettable gatherings and leave your guests in awe? This mango salsa recipe is your secret weapon. Let its tropical magic elevate your meals to new heights, making you the star of every gathering.

Quick and Easy Mango Salsa Ingredients

0:12 1/4 cup cilantro
0:28 Juice of 1 lime
0:40 1 jalapeño pepper
1:16 1/2 cup or 75g red bell pepper
1:46 1/2 cup or 75g orange bell pepper
2:05 1 red onion or 85g
2:17 1 cup or 190g pineapple
2:30 1/2 cup or 110g tomatoes
2:48 1 cup or 190g mango
4:19 1/4 cup or 77g sweet chili sauce
2:24 2 tbsp or 30ml extra virgin olive oil
4:41 1/2 tsp salt

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Equipment Used (Amazon Affiliate Links)
– Wusthof Classic High Carbon Stainless Steel 9 Inch Cook’s Knife – https://amzn.to/3sCTcgo
– John Boos Walnut Wood End Grain Chopping Block (cutting board) – https://amzn.to/3ts2jQj
– John Boos Maple Top Work Table – https://amzn.to/3HI4rIF
– Glass Bowls for Kitchen Prep – https://amzn.to/3Mm2XY3
– Pyrex Mixing Bowl Set – https://amzn.to/3vJY310
– Silicone Blue Spatula – https://amzn.to/3KiEmRZ
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7 Comments

  1. Nice and fresh for the season! Mahi Mahi is a good idea. Now, my mouth is watering. 🧡💛❤

  2. Absolutely ❤️ LOVE mango salsa!!! I will be making this, this weekend. Get back to you on how it turns out.
    I'm fairly new to your channel. I really enjoy the kind of things you present.

  3. Love your recipes and kitchen tips! Have you tried champagne mangos? I find that they are easier to cut and very tasty. Please enjoy my recipes on YouTube: (celebrating salsa this summer along with El Diablo cocktail, Watermelon Lime Agua Fresca and Chicken Quesidillas with Queso Blanco).
    https://www.youtube.com/watch?v=8kGI8BtabZs
    Southern Spoonful, The Roanoker Magazine.
    Cheers! Becky

  4. ++++++++++ᴡʜʏ ᴅᴏɴ'ᴛ ʏᴏᴜ ᴘᴏꜱᴛ ʏᴏᴜʀ ᴠɪᴅᴇᴏꜱ ᴛᴏ ᴋʜᴀʟ ᴄᴏᴏᴋɪɴɢ ᴘʟᴀᴛꜰᴏʀᴍ? ɪ ꜰɪɴᴅ ᴛʜᴇᴍ ᴛᴏ ʙᴇ ʀᴇᴀʟʟʏ ꜰᴀꜱᴄɪɴᴀᴛɪɴɢ ᴀɴᴅ ᴀᴍᴀᴢɪɴɢ. ꜱᴇᴇ ʏᴏᴜ ᴛʜᴇʀᴇ.

    ++++++++++++++

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